Here’s our regular round-up of what the nation’s restaurant critics were writing about in the week up to 26 March 2023. ***** The Observer “Settle back into this gunmetal-grey velvet booth, put your elbows on the polished copper table and enjoy the ride.” Jay Rayner was in Glasgow, trying out the Total Trust menu at […]

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The Gurkhas, a new restaurant serving an “elevated” take on traditional Nepalese cooking, opens in Fitzrovia on Tuesday next week (28 March). The team behind The Gurkhas make an interesting combination: founder Shrabaneswor Rai is Nepalese, but is best-known as the co-owner of Japanese restaurant Hot Stone in Islington and new Japanese opening Kibako in […]

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Mano Mayfair, billed as a “swanky Brazilian fusion bar and restaurant“, returns to a permanent address in Mill Street next Friday (31 March), having occupied a perch in nearby Heddon Street last year. Brazilian TV chef Rafa Gomes, who has restaurants in Rio and Paris, is behind the menu, taking over from Luciana Berry, who […]

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Our summary of what the national and local restaurant critics were writing about in the week ending 19 March 2023. ***** The Independent “Sexy, slick, mischievous and delicious.” Hannah Twiggs reviewed the expertly reinvented  Humble Chicken, now offering a “shiny new Japanese eight-course tasting menu “with a European accent”” at the site of the Frith […]

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Kibako, billed as a ‘modern Japanese restaurant’ featuring presentation boxes of exquisite small dishes, opened this week in Windmill Street, Fitzrovia. Taking over the site formerly occupied by Rai, Kibako is from the team behind Hot Stone in Islington’s Chapel Market, highly praised in the 2023 Harden’s Guide for its “high-quality Kobe beef, sushi and […]

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