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Tom Kerridge has been brought in to design the menus for the new Pavilion private members’ club in London’s Knightsbridge. The six-storey property, which opened last week, has a serviced club and members’ lounge, two members’ bars, 17 private office spaces and one penthouse suite. The interiors were designed by Russell Sage Studio. The chef’s […]
Kerridge’s Bar & Grill will open as an outdoor pop-up, called Kerridge’s Garden Grill, from April 12 until May 16. The 46-cover terrace will be located on a mezzanine level, which is situately directly above The Garden (where the hotel’s executive chef André Garrett’s Mediterranean-inspired menu will be available daily, also from 12 April). At […]
Tom Kerridge will open a “mostly vegan” restaurant in Camden in the summer, Big Hospitality first reported. Kerridge is set to launch the plant-based spot, called Bad Vegan, at London’s Buck Street Market alongside brand specialist Mark Emms, with a plans to encourage people to try meat-free food and support sustainable eating. The concept has […]
Hospitality professionals, and indeed anyone who loves pubs and restaurants, are being asked to support a petition for a minister for hospitality after a date for debate was set in Parliament. MPs are scheduled to discuss the potential position on January 11 and chefs and others in the industry hope the country rallies. Many believe […]
Leading chefs have slammed “no shows” after encountering dozens of guests booked and failed to turn up for dinner. Michelin-starred personalities Paul Ainsworth and Tom Kerridge have led the charge after reopening post-lockdown and taking down hundreds of reservations for their restaurants. Paul and Emma Ainsworth said they were left “shocked” and “disappointed” after 27 […]
Tom Kerridge is opening a restaurant in Manchester. The Bull & Bear, in the Stock Exchange Hotel on Norfolk Street, will launch on November 15, and will feature Kerridge’s famed style of cooking, where British classics are refined, yet in a casual sort of fashion. Kerridge – spread increasingly thin now with The Hand & […]
Celebrity chef Tom Kerridge has come aboard for one of Manchester’s most high-profile openings of recent years. He steps into the shoes originally destined for Michael O’ Hare: impresario behind Leeds phenomenon, Man Behind the Curtain. The Hand and Flowers founder will look after the food and beverage operation occupying one of the city’s landmark […]
Chef Tom Kerridge, known for the Hand and Flowers pub-restaurant, cookbooks and broadcasting, is coming to London. Kerridge’s Bar & Grill at the Corinthia Hotel will open in September 2018. It will be a ‘relaxed, brasserie-style dining room’, an announcement sent to Harden’s says, and will feature an adjacent all-day bar. It’s safe to say the arrival […]
After the disappointment of his Rib Room project at Belgravia’s Jumeirah Carlton Tower Hotel falling through in late-2017, there’s good news from Tom Kerridge. The chef and restaurateur behind the Hand & Flowers, The Coach and The Butcher’s Tap in Marlow) will launch his first London restaurant at The Corinthia Hotel later this year. The […]
