International Restaurants in London
. Evelyn’s Table at The Blue Posts
International restaurant in Chinatown
28 Rupert Street - W1D
“So much fun and such a pleasure” – “it’s a bit hard to find” (below a cocktail bar, in the cellar of the 275-year-old Blue Posts pub, in Chinatown), but this tiny, year-old sibling to The Palomar and The Barbary is well worth discovering. A “cosy and super-relaxed” 11-seater, with a couple of tiny tables; the food is Italian in inspiration but focused on prime UK ingredients, especially fish brought from Cornwall daily. “The cramped counter gives you a ringside view on some exceptional cooking with a priority on freshness and flavour”.
International restaurant in Chiswick
162 Thames Rd - W4
This “enviable local star” from former Sticky Fingers director Lorraine Angliss knows exactly its doing after more than 15 years in Strand-on-the-Green – and its ratings are always very dependable. The menu may not be the most exciting in town, but it’s “varied” and contributes to a “totally relaxing” meal. In September 2019, its Barnes sibling gave up the ghost – perhaps the closure of Hammersmith Bridge was knocking trade?
. The Andover Arms
International restaurant in Hammersmith
57 Aldensey Rd - W6
A “great”, “traditional pub” in a cute warren of Hammersmith backstreets, which has been somewhat gentrified by successive managements, but which has ‘kept it real’ as a community boozer better than most. Steak is the top tip on the “good value” menu.
. Bowling Bird
International restaurant in City
44 Cloth Fair - EC1A
“Ranks with the best beef I’ve ever had in London” is typical of the high praise earned by this smart two-year-old. “Mind you, it is right next to Smithfield” – a fact reflected in its straight-to-the-point menu – “and the maître d’ knows just the right wine to wash it down with”. It occupies an architectural gem of a townhouse once home to Sir John Betjeman.
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