Here is our weekly round-up of what the national and local restaurant critics were writing about in the week ending 17 October 2021. ***** The Evening Standard Jimi Famurewa is the first critic to publish a review of Russell Norman’s Brutto (although Marina O’Loughlin’s Instragram feed tells us she was there at the weekend, so […]

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Chef Atul Kochhar’s long-planned temple to South Asian gastronomy, Mathura, will finally open next week (October 20) in the Grade II listed 1906 former Westminster Fire Station in Greycoat Place – around the corner from Vivek Singh’s Cinnamon Club, another grandee of Indian cuisine currently celebrating its 20th anniversary. The 200-cover restaurant was scheduled to […]

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Amanda Sharp and Matthew Slotover, the art-world power-brokers behind the Frieze global art fairs, are taking their first steps in hospitality with the opening of Toklas, a Mediterranean-style restaurant in the Strand that shares a site with their Frieze headquarters. Drinks are being served on the terrace this week to coincide with this year’s edition […]

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Here is our weekly round-up of what the national and local restaurant critics were writing about in the week ending 10 October 2021. ***** The Evening Standard Jimi Famurewa did us all a favour and reviewed Salt Bae’s London newcomer, saving his readers the trouble and hundreds of pounds in the process. He was even […]

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