Rohit Ghai, the most prominent of the Indian chefs to have established themselves in London in the past decade, marks his return to Mayfair this autumn with the launch of a new restaurant, Manthan, on the Maddox Street site vacated by Dhruv Mittal’s well-received Lucknow 49 when it closed down in August last year. It […]
Tom Brooke, founder of American-style restaurants Red Dog Saloon and Louie’s Hot Chicken, is to open an Indian-inspired BBQ joint in Nottingham. Burra Khana will be centred on small plates, will focus on the street food of Delhi and Jaipur, and will also draw on techniques and flavours from Middle Eastern countries such as Iran, […]
Cyrus Todiwala, the chef behind the “excellent” Café Spice Namasté and Goan-Portuguese restaurant Mr Todiwala’s kitchen, is to launch in Leicester. Tandem will focus on “authentic Indian cuisine” from across the country. Rather than honing in on one region or style, as is increasingly the case in London – see the new, more conceptual restaurants […]
Indian restaurant Talli Joe has closed and looks likely not to re-open, Big Hospitality reports. The small plates all-day restaurant, which served a fun snack-heavy menu and fusion cocktails, was billed as a strong Dishoom alternative by reporters. In last year’s guide, dishes were said to be “cleverly constructed”, with food “packing a good clout […]
Chef, restaurateur and industry investor Atul Kochhar is to launch a new high-end Indian concept in Mayfair. Kanishka will open on Maddox Street in March and is Kochhar’s first venture with Tina English, a prominent investor on the London dining scene. Kanishka will look to explore the lesser-known regions of Indian cookery, focusing on the […]
A new Indian fine dining restaurant (yes, another one) is to launch in Marylebone on February 14. Ooty is the first venture from friends and entrepreneurs Pooja Nayak and Aseela Goenka and will open at the former site of Galvin Bistro de Luxe on Baker Street. The 80-cover restaurant is named after a small town […]
Tamarind Mayfair will reopen this November after an eight-month rebuild and rethink. Since 2001, the Indian restaurant has been impressing diners with its “subtle and fully flavoured” modern cuisine. The new opening will see two newly appointed executive chefs take charge – Karunesh Khanna, formerly head chef of Amaya in Belgravia, and Manav Tuli, past head […]
Ever-expanding Indian restaurant chain Dishoom is opening in Manchester. The group’s seventh branch will launch in Bridge Street’s historic Manchester Hall later this year. An official date hasn’t been confirmed, but December looks likely. Dishoom’s homage to the old Irani cafes of Mumbai – then Bombay – continues, with executive chef Naved Nasir’s now famous […]
Harneet and Devina Baweja’s second Gunpowder restaurant is set to open at One Tower Bridge this month. The site follows the pair’s intimate 20-cover Shoreditch restaurant of the same name, which has proved a hit with our reporters thanks to its “surprising flavours” and “fantastic tapas-style dishes”. We listed Gunpowder in our top five Indian […]
Last year, Harden’s reporters welcomed newcomer DUM Biryani, which specialises in India’s authentic rice dishes, and was praised for “delivering the best biryani in a long time” at this “easy to miss Soho basement”. DUM-bing down with brunch? This summer, the restaurant is diving deeper into the coastal flavours of south east India by way […]
