We find a characterful, upbeat dining room-come-bar serving refreshing Israeli cuisine.
Pavilion, under chef Adam Simmonds, delivers plenty of luxurious complexity for the price.
Ham Holy Burgers to open first UK outlet at John Lewis Oxford Street
The Evening Standard critic wasn’t really in a ‘rare forest wotnots in nitrous oxide sort of mood’.
Old theatre pub is rescued and restored by Renaissance Pub group.
Giles Coren, Grace Dent & Co reveal where they like to eat out on their days off.
Mark Harris’s first solo effort, coming soon to Trafalgar Square.
‘Why did Birdseye bother with this publicity stunt?’ asks Manchester Confidential.
Jamie Barber to expand both businesses thanks to new shareholder funding.
‘Services like Resy and Shout charge customers for prime dining slots before they have even picked up a menu.’
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