City, Pizza Restaurant Guide

“Still delivering on what it set out to do” – Alan and Mark Wogan’s (yes, the late Terry’s sons) hip pizza chain is the best-rated of the mid-sized groups, thanks to its “huge and amazing pizzas with delicious and unusual toppings” (“now the choice is even easier with the 50/50 option!”). Top Menu Tip – “awesome vegan nduja pizza” is amongst a growing number of plant-based options (and, from June 2022, they now have a fully meat-free site, in their 135-cover Shoreditch branch).

2019 Review: ‘Bottomless’ pizza (i.e. eat as much as you like for £15), plus a copious drinks menu is the concept for the latest brand in the Gordon Ramsay stable, which opened quietly on the ground floor of Bread Street Kitchen in the City’s One New Change development by St Paul’s. Too little feedback for a rating – online reviews are hit ’n’ miss.