Richard Falk, formerly head chef at Robin Gill’s consistently strong The Dairy in Clapham, has revealed plans for his own venture. Falk will launch London bar and restaurant Lino on November 9. The site, a former linoleum – hence the name – and carpet warehouse will open in the City. Lino, however, will aim not to […]
Chef Robin Gill, of Sorella, The Dairy, and Counter Culture, has announced plans to open a restaurant in Embassy Gardens – next to the new £1 billion US Embassy in Nine Elms. Gill will launch Darby’s – named after his father – early next year. The restaurant will be on the ground floor of the […]
Forget Naples – an international line-up of top London chefs are competing next month to create the most delicious pizza topping, straying far from its Italian roots. Vivek Singh of the Cinnamon Club, Jun Tanaka of the Ninth, Pascal Aussignac of Club Gascon, Anna Hansen of the Modern Pantry and Robin Gill of The Dairy and […]
How posh can you push the humble hot dog? We’ll find out on Monday October 10, when the Charlotte Street sausages-and-champagne bar Bubbledogs hosts its first ever Hot Dog Challenge, to celebrate its fourth anniversary and raise money for charity. A line-up of London’s hottest chefs will be taking part, including James Lowe of Lyle’s, José Pizarro, Tomos Parry from […]
It’s St George’s Day this weekend and that means there will be endless articles about where to get the best fish & chips in the country or who bakes Britain’s best pie. Subjects upon which we’ve already registered our opinion. Instead, we’ve decided to bring you the best of modern British cooking. Because being a […]
On Thursday 26 May Auction Against Hunger will return for the fourth year in a row to raise money for the restaurant industry’s charity of choice, Action Against Hunger. This time around the event will be held at the new Street Feast venue Hawker House in Canada Water where top chefs will cook up street food style […]
Mission, the second project from husband and wife team Michael and Charlotte Sager-Wilde (also behind Sager & Wilde funnily enough), has acquired a hot new head chef straight from paparazzi-magnet the Chiltern Firehouse. Aussie chef Sebastien Myers is part of a brand new team for the Bethnal Green restaurant, which also includes: Marcis Dzelzainis of […]
Robin Gill, the chef behind The Manor in Clapham – much lauded by Ms Maschler (among others) – and its deli The Dairy, is set to head east to Bethnal Green with a new restaurant under the railway arches. Paradise Garage will open this weekend with a soft launch offer of 25% off the total […]
Demonstrating just how far cooking in this country has come in the last 20 years – the top 10 modern British restaurants in London, according to our 2015 survey. The Ledbury W11 “Superb meals seem natural”, at Brett Graham’s “flawless” Notting Hill stand-out: yet again London’s No. 1 restaurant; there’s “no pomp” – staff […]
We’ve teamed up with the good people of Twizoo to announce the top 5 trending restaurants on Twitter each week in London. Twizoo is an app that gives restaurant recommendations based on what people are saying on Twitter, and analyses over 50,000 incoming tweets per week to determine which restaurants are attracting the most buzz. […]