Cantor’s Food Store, Manchester Jay Rayner for The Observer found “Ottolenghi with a Manc accent” (and a pizza oven) in Manchester, at Cantor’s Food Store. It’s run by Eddy Cantor: the food “draws loosely on his Jewish roots”, and is “a happy place, where you could mislay an afternoon or a morning”. Although apparently it’s […]

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Restaurant 92, Harrogate Jay Rayner  for The Observer waited for 20 minutes at Restarant 92 before any food arrived on the table – and that was just bread. He’d been delayed on the train and was very cold – not the best start. Luckily, Micheal Carr’s cooking won him over, with its “fun ideas”, “enthusiasm” […]

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The Little Chartroom, Edinburgh Marina O’Loughlin for The Sunday Times warily reviewed “small neighbourhood bistro” The Little Chartroom – it’s just the sort of place she’d hate to slate. Luckily, with all credit to chef Roberta Hall and her husband, Shaun McCarron, she didn’t have to. “Exciting soup” to start (“two words I didn’t think […]

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The Mexico Inn, Penzance Grace Dent for The Guardian travelled down to Penzance to visit the Mexico Inn, a “fun pub for families”, whose name “is perhaps unhelpful if you stop by hoping for enchiladas and tequila” – it’s a traditional Cornish pub run by an ex-Gurnard’s Head couple who have clearly set up “the […]

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Folium, Birmingham Marina O’Loughlin for The Sunday Times is already working on a revision of her top favourite restaurants, after irate readers disagreed with her Top 50 list a few weeks ago. First to make the cut is this Birmingham spot: “almost austere in a kind of Scandi-Brum way ” which deserves nothing but ” […]

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Kym’s, London EC4 Marina O’Loughlin visited Andrew Wong’s City newcomer Kym’s for The Sunday Times, “an opening… hotly anticipated by restaurant lovers” (and what she calls his “potentially difficult second album”). Could he pull off his Pimlico triumph (the “electrifying” A Wong) in the “expensive banality” surroundings of the Bloomberg arcade? Despite being “mildly devastated” […]

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Kym’s, London EC4 Five stars for Andrew Wong’s new City restaurant in The Evening Standard from Fay Maschler. She admits to feeling “proprietorial” about the chef, having been the first to review his reincarnation of his parents Pimlico restaurant in 2012, delighting in the ” skill, wit, inventiveness, subversion and astonishment” of the dim sum (and, […]

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Rita’s, London W6 Jimi Fanuwera in ES investigated the “impressively long culinary shadow” of Rita’s at their new home in Bethnal Green’s Redchurch Brewery – the original Rita’s “refined deep-cuts from American diner menus” and “a ‘why not?’ embrace of knuckleduster Asian flavours” are now “part of the general lexicon of eating out in London”. The new […]

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Tast, Manchester Grace Dent in The Guardian visited Hot Manchester Newcomer Tast Cuina Catalana, one of the ” delicate, thoughtful, educational places” that is aiming to bring a true taste of Spain to Britain. It’s “forward-reaching”, “high-end, imaginative, occasionally edgy” – and huge: there’s three “capacious” floors to fill, each offering a different level of formality […]

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A happy week for the majority of the critics, with pork pies, new experiences and old friends. Only Marina O’Loughlin’s trip to West Sussex (“England by Disney”)  and Ed Smith’s visit to Bagatelle (“nothing to swerve for”) were disappointments. Continuing from last week’s homage to the dumpling and pastry-encased leftovers, Jay Rayner in The Observer […]

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