An Indian food truck in a small Cheshire town is to spawn three permanent restaurants after appearing on the Hairy Bikers’ TV Christmas Special. Sunitha Southern, owner of the Indian Goat in Bollington, near Macclesfield, is planning to open branches in Bollington, Manchester and Northeast England – and she’s set her sights on bagging a Michelin […]
A pair of Brighton-based chefs with origins on different continents will this month launch a small restaurant that explores the Columbian exchange of spices and flavours between the ‘Old World’ of Europe and Asia and the ‘New World’ of the Americas. Kanthi Kiran Thamma (left in photo) from Hyderabad in south India and Diego Ricaurte […]
Chef-owner Dev Biswal is to re-launch his Anglo-India Canterbury restaurant The Ambrette under a new identity as The Cook’s Tale, inspired by Geoffrey Chaucer’s Canterbury Tales and focusing on locally sourced produce. Dev closed his original Ambrette, opposite Margate’s Turner Contemporary art gallery, earlier this year, saying he wanted to improve his work-life balance after […]
Former Barnsbury pub The Cuckoo reopens today as The Tamil Prince, showcasing the food of Tamil Nadu on the southern tip of India. The transformation has been led by Tamil Nadu-born chef Prince Durairaj and former Bao operations manager Glen Leeson, who first worked together at Roti King. They are also the team behind Tamila, […]
Qavali, a glamorous Indo-Persian restaurant, opened this month in Birmingham’s Brindley Place, inspired by the ecstatic Sufi singing tradition (also known as qawwali) whose adherents stretch from Turkey across Iran and Afghanistan into India and Pakistan. With a menu that takes “the best dishes from each cuisine” in this region, the 250-seat venue features a […]
Rohit Ghai, the most prominent of the Indian chefs to have established themselves in London in the past decade, marks his return to Mayfair this autumn with the launch of a new restaurant, Manthan, on the Maddox Street site vacated by Dhruv Mittal’s well-received Lucknow 49 when it closed down in August last year. It […]
Tom Brooke, founder of American-style restaurants Red Dog Saloon and Louie’s Hot Chicken, is to open an Indian-inspired BBQ joint in Nottingham. Burra Khana will be centred on small plates, will focus on the street food of Delhi and Jaipur, and will also draw on techniques and flavours from Middle Eastern countries such as Iran, […]
Cyrus Todiwala, the chef behind the “excellent” Café Spice Namasté and Goan-Portuguese restaurant Mr Todiwala’s kitchen, is to launch in Leicester. Tandem will focus on “authentic Indian cuisine” from across the country. Rather than honing in on one region or style, as is increasingly the case in London – see the new, more conceptual restaurants […]
Indian restaurant Talli Joe has closed and looks likely not to re-open, Big Hospitality reports. The small plates all-day restaurant, which served a fun snack-heavy menu and fusion cocktails, was billed as a strong Dishoom alternative by reporters. In last year’s guide, dishes were said to be “cleverly constructed”, with food “packing a good clout […]
Chef, restaurateur and industry investor Atul Kochhar is to launch a new high-end Indian concept in Mayfair. Kanishka will open on Maddox Street in March and is Kochhar’s first venture with Tina English, a prominent investor on the London dining scene. Kanishka will look to explore the lesser-known regions of Indian cookery, focusing on the […]
