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    HardensNews

    Our mission is remarkably simple. To tell it how it is!

    Fried chicken restaurateur to open Indian BBQ joint in Nottingham
    July 26, 2019July 26, 2019 HardensBytes

    Tom Brooke, founder of American-style restaurants Red Dog Saloon and Louie’s Hot Chicken, is to open an Indian-inspired BBQ joint in Nottingham. Burra Khana will be centred on small plates, will focus on the street food of Delhi and Jaipur, and will also draw on techniques and flavours from Middle Eastern countries such as Iran, […]

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    The Dorchester appoints its youngest ever Grill head chef
    July 26, 2019July 26, 2019 HardensBytes

    The Dorchester hotel group has appointed Tom Booton as head chef of its famous Grill restaurant. Booton, at just 26, is the youngest chef to hold the position in the restaurant’s 88-year history. Booton has joined from Alyn Williams at the Westbury in Mayfair, where he held the same position, and will be spending the […]

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    Jeremy King talks about the group’s new Soho venture, Manzi’s
    July 26, 2019July 26, 2019 HardensBytes

    Corbin & King’s Jeremy King has talked a little bit about the group’s new Soho venture, Manzi’s. In an email to industry professionals, the restaurateur said the team is currently “immersed in the design stage of our new venture in Soho – Manzi’s.” The name, King explains, is a tribute to the long lamented Leicester […]

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    West London hotspot Julie’s is about to reopen – with a star chef
    July 26, 2019July 26, 2019 HardensBytes

    Julie’s restaurant and champagne bar has finally announced a date to reopen, some four years after abruptly closing its doors. The famous celebrity haunt shut to much dismay in 2015, and while the food was never all that great, it was long a favourite with locals and celebs alike – as reporters attested, its “cubbyholes […]

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    William Sitwell to host first Santo Remedio supper club at Weston Hall
    July 19, 2019July 19, 2019 HardensBytes

    Mexican restaurant Santo Remedio is to launch a chef’s table supper club experience called Mesa Santa, which will take place both upstairs at the London Bridge restaurant and at venues across the UK. The first, on August 9, will be hosted at the Northamptonshire home of food critic William Sitwell. There, chef patron and co-founder […]

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    Lina Stores joins coveted billing at new central London food hall, Arcade
    July 19, 2019July 19, 2019 HardensBytes

    Arcade, a new central London dining hall – curiously described, by the founders, as an “all-day food theatre” – will launch on July 22 at London’s iconic Centre Point building at Tottenham Court Road. Arcade is Europe’s biggest dining hall. The 12,500 square foot, Grade II-listed space features six independent ground-floor kitchens, a coffee and […]

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    Popular Middle Eastern supper club finds a permanent home in Spitalfields
    July 19, 2019July 19, 2019 HardensBytes

    Following a number of successful pop-up events across London, pan-Middle Eastern restaurant Bubala has secured its first permanent site – on Commercial Street in Spitalfields. The restaurant, pegged to open in autumn (there are a lack of specifics, currently), will be the debut venture of Marc Summers, former general manager at the “cheap and very […]

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    Simon Rogan to open a new Lake District restaurant
    July 19, 2019July 19, 2019 HardensBytes

    Multi-award winning chef Simon Rogan has announced a new restaurant. Henrock, described as a new “informally elegant” venture (we’re not sure what that means either), will be set within Linthwaite House in the Lake District, and will open in October. With views over Lake Windermere, Henrock will follow Rogan’s practised and precise culinary style, using […]

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    Original Dishoom to expand into former Jamie’s Italian site
    July 19, 2019July 19, 2019 HardensBytes

    Dishoom is to take on a major refurbishment project at its Covent Garden site, which will include expanding into a former Jamie’s Italian next door. The original Dishoom, which opened in 2010, has provided the basis for a now burgeoning group of seven, with branches in London, Manchester, and Edinburgh. The group’s Upper St Martin’s […]

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    Tom Sellers is moving Restaurant Story to the Cornish coast
    July 19, 2019July 22, 2019 HardensBytes

    Chef Tom Sellers is to take Restaurant Story to Cornwall for the summer. Sellers will move his entire team down to Carbis Bay, St Ives, for a six-week residency entitled Story by the Sea. The project will not only provide a new setting for Story, but will also allow the chefs to experiment with new […]

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