Twin brother restaurateurs Alberto and Arian Zandi will open a restaurant called Riviera – inspired by the cuisine of the South of France – in St James’s this autumn. It will be the Zandi’s fourth restaurant and their most prominent, occupying the striking Modernist building next to The Economist magazine that was formerly occupied by […]
Chef-owner Dev Biswal is to re-launch his Anglo-India Canterbury restaurant The Ambrette under a new identity as The Cook’s Tale, inspired by Geoffrey Chaucer’s Canterbury Tales and focusing on locally sourced produce. Dev closed his original Ambrette, opposite Margate’s Turner Contemporary art gallery, earlier this year, saying he wanted to improve his work-life balance after […]
This summer is a season of mixed emotions for the natural wine lovers of east London, as bar/restaurant Cadet opens on Newington Green just as Peg on Morning Lane in Hackney closes. Cadet is a combined project from natural wine importers Francis Roberts and Tom Beattie (far left and far right in photo), paté-maker extraordinaire […]
Fair Shot, a café providing employment to young people with learning difficulties, has launched a crowdfunding drive on JustGiving to raise £50,000 towards a £300,000 target. A disturbingly high 93% of adults with learning difficulties are unemployed in Britain, and it is vanishingly difficult for them to find meaningful work. “Our vision is to create […]
Star Portuguese chef Henrique Sá Pessoa, who trained in London almost 30 years ago, makes his return to the capital later this year with the opening of a new high-rise restaurant in the Battersea Power Station development. JOIA, 15th-floor Iberian restaurant with its own bar on the floor below as well as a rooftop bar […]
Here’s our regular summary of what the national and local restaurant critics have been writing about in the week ending 24 July 2022. ***** The Guardian “Life is odd right now, but it throws up real surprises.” Grace Dent visited Brighton’s old-but-new Shelter Hall, housed in a “rather beautiful seafront building, built in 1888”, which […]
A museum and library dedicated to the late chef Michel Roux is to be opened next to The Waterside Inn, the classic French restaurant he founded 50 years ago in the village of Bray, on the River Thames west of London. Michel and his older brother Albert became dominant figures in British gastronomy with the […]
The Hart Brothers will open a fifth branch of their flagship Barrafina tapas bar next Saturday in Borough Yards, the extension of the Borough Market food hub developed under the redbrick Victorian railway arches. The new Barrafina, which glories in the address of “2 Dirty Lane”, constitutes the final link in the Harts’ Borough Yards […]
Here’s our regular summary of what the national and local restaurant critics have been writing about in the week ending 17 July 2022. ***** The Guardian “You can’t just “move” a restaurant. The magic is in a plethora of small things other than food: the acoustics, the convergence of tables, traffic noises, the location of […]
A new restaurant focused on family recipes from Goa in southwest India opened this week on the south side of the currently pedestrian-only Hammersmith Bridge in Barnes. Postbox is the first restaurant from Leo Noronha, who leads the front-of-house team, with his cousin Lorenzo heading up the three-man kitchen. The menu features unusual takes on […]
