Here is our football-free, weekly round-up of what the national and local restaurant critics were writing about in the week ending 11 July 2021. ***** The Sunday Times “This is not a story of gentrification, but of people keen to make a living doing what they love somewhere they can afford.” Marina O’Loughlin was overjoyed […]

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This summer, Luke Wasserman, Toby Neill and Johnnie Crowe, the team behind the Hackney restaurant NEST and the recently opened FENN in Fulham, will celebrate seasonal British dining by launching a summer series of pop-up restaurants in rural locations across the UK. The team will first collaborate with William Sitwell for a supper club at […]

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Here is our weekly round-up of what the national and local restaurant critics were writing about in the week ending 4 July 2021. ***** The Observer “Despite its name, there’s nothing humble about this superb Soho yakitori chicken shop.” Jay Rayner‘s visit to Humble Chicken was a “huge amount of fun”, not least because the […]

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D&D London has launched hospitality Summer School, a paid training programme that aims to secure employment for people with little or no previous experience looking to enter the industry. The inaugural programme will take place during the week commencing July 5 and will see 30 participants take part. If successful, the initiative will be continued with further schools through the summer.   D&D London, […]

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