The family behind popular Walthamstow Village bistro Eat 17 (and its neighbouring Spar shop) has opened a restaurant, burger bar and convenience store in Clapton. Taking over the site of a former snooker hall, the O’Connor brothers (Daniel and Chris), alongside Siobhan O’Donnell and James Brundle, have launched a multi-tier offering, with burgers and groceries […]
A new restaurant inside the British Film Institute (BFI) might not normally be something we’d write about, but the Stephen St Kitchen is being helmed by Mark Block – formerly head chef at Grain Store – so perhaps this is one to keep an eye on? From Benugo – the people behind Hyde Park’s Serpentine Bar […]
After almost coming to a fiery end back in February, Chelsea institution Daphne’s has finally made its comeback. The blaze at the Caprice group restaurant may have been confined to the kitchen vents, with the dining room only suffering smoke damage, but Daphne’s has nonetheless undergone a major refurbishment under designer Martin Brudnizki. This – the Caprice group […]
Hackney Wick watering hole the Hackney Pearl is heading further east to take up residence at a new rooftop venue overlooking the Olympic Park. The new venture – another one of those oxymoronic ‘permanent pop-ups’ – will see the Pearl ensconced at Roof East in Stratford, serving up street food, local beers, cocktails and wine. […]
As if it wasn’t already decadent enough, Bob Bob Ricard has unveiled a new £3 million Club Room. The Soho restaurant, famous for its ‘Press for champagne’ buttons on each table – a gimmick that has helped it sell more bubbly than any other establishment in the UK – has launched the 74-seater venue on its […]
London is to get its first Creole bar and kitchen, Bayou, courtesy of Chris Singham (the restaurateur behind Simply Fish). The restaurant, inspired by Singham’s travels through the American south, will open in Camden’s Inverness Street on 10 July. Creole cuisine is an exotic mix of French, Spanish, African, Italian and southern American influences. As […]
The Editors’ review of The Palomar We find a characterful, upbeat dining room-come-bar serving refreshing Israeli cuisine. David Sexton is impressed by Jon Hunt’s first restaurant foray Pavilion, under chef Adam Simmonds, delivers plenty of luxurious complexity for the price. Never knowingly undersold (on burgers) Ham Holy Burgers to open first UK outlet […]
Vietnamese restaurant group Pho is growing apace with the addition of another site in the City, this time in the One New Change shopping centre near St Paul’s, also home to Jamie’s Barbecoa and Gordo’s Bread Street Kitchen. Opening on the former site of a Caffe Concerto, it will be the company’s twelfth premises and […]
With more pedigree than a Crufts champion, Yoann Chevet – who has worked for Le Meurice, L’Atelier de Joel Robuchon, The Connaught and Galvin at the Windows (to name but a few) – has struck out on his own. The impressively-credentialed chef has launched a new 28-cover restaurant, Sinbaro, in Battersea Rise. Although his background […]
Jamie Barber, the man behind Brazilian BBQ group Cabana and Hush Brasseries (pictured), has secured a £5 million cash injection to help expand both businesses. Cabana, which already has five London sites, will get the lion’s share (£3m) to help it grow nationally, with three further openings by the end of the year, including a site […]
