Fish & Seafood Restaurants in Edinburgh
1. Ondine Fish & seafood restaurant in Edinburgh 2 George IV Bridge - EH1
Roy Brett’s “fun” haunt is set around a stylish oyster bar (£1 a pop during ‘oyster happy hour’ 5.30-6.30pm) in the Old Town. A “superb choice” of “spanking fresh fish and seafood is lovingly prepared” (“the roasted seafood platter was worth the flight alone: freshest produce carefully cooked, and a genuine thing of beauty”).
2. Fishers Leith Fish & seafood restaurant in Edinburgh 1 The Shore - EH6
“Faultless fish” – and “first-class puddings, too” – have made this 17th-century Leith harbour watchtower a “charming” Edinburgh destination for two decades. Success at this original has brought the Shore bar/restaurant next door and a branch ‘In The City’.
3. The White Horse Fish & seafood restaurant in Edinburgh 266 Canongate - EH8
“The new [late 2018] conversion of a grotty old pub” (one of the oldest in the city), which has been attractively modernised and has won instant acclaim for its “amazing” oysters, lobster, and shellfish plus “good value” fish dishes.
4. Fishers in the City Fish & seafood restaurant in Edinburgh 58 Thistle St - EH2
“Excellent, fresh seafood is served in a pleasant manner” at this “casual bistro with a buzz” near the National Gallery – the city-centre offshoot of a Leith original that been supplying high-quality cooking in the Scottish capital since the late 1990s.
5. The Café Royal Bar Fish & seafood restaurant in Edinburgh 19 West Register St - EH2
An “always busy” operation that’s been serving the good folk of Edinburgh since 1863 in its present Victorian Baroque setting – replete with Royal Doulton tiles depicting famous inventors; of the competent fish-centric cuisine, the headline event is especially “exceptional”.
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