New Town seafood restaurant and wine bar from MasterChef: The Professionals 2018 finalist Dean Banks, who also owns Haar in St Andrews.
Harden's survey result
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Have you eaten at Dulse?
Dulse Restaurant Diner Reviews
"This chef certainly knows how to cook fish. The octopus in the starter was tender and tasty, and the sole main course was well cooked. The upstairs location was bustling and had a lively atmosphere."