Amy Poon’s Wontoneria opens on 7 February for a three-month residency at 23 Charlotte Street in Fitzrovia, the ‘incubator space’ run by revolving-chef restaurant Carousel, in a step towards reviving the family’s famous Poon’s restaurant at a permanent site. Her father Bill Poon, a seventh-generation Cantonese master chef, opened his first restaurant in London’s Chinatown […]
Soho’s venerable L’Escargot, reputedly London’s oldest French restaurant, is to reopen its Suffolk summer pop-up as a permanent seaside outpost called L’Escargot sur Mer in Aldeburgh. Currently being renovated for the launch, L’Escargot sur Mer at 152 Aldeburgh High Street will have 60 covers, a wine bar, six bedrooms and a rooftop terrace with sea […]
Highly rated chef Scott Hallsworth is to launch a pop-up restaurant in a former Clerkenwell pizzeria this month, where he will give his Japanese-inspired plates a new twist by cooking in a wood-fired pizza oven. Double Dragon, in a Victorian bank building on Rosebery Avenue, opens on February 16. The Aussie-born chef headed kitchens at […]

This weekend (31 March) Tom Sellers closes his “modernist culinary temple” Restaurant Story ahead of an extensive month- long interior renovation, the first since its launch in 2013. Re-opening on 8 May, the redesign will not only transform the look and feel of the restaurant, but will coincide with a new menu concept and a […]

This storming little Pan-Asian pop-up from Scott Hallsworth (founder of Kurobuta) and Phar Shaweewan finds a permanent home in Soho’s Frith Street, in what was once the original Barrafina premises. Freak Scene fuses Japanese, Singaporean and Malay cooking, as well as adding some South American inspiration in the form of Miso-grilled black cod tacos with […]

Londoners who haven’t had the opportunity to sample Edinburgh’s Norn yet will be pleased to hear the restaurant is coming to you – with a residency at Marylebone’s Carousel from 13-24 March. If you’re not familiar with Scott Smith’s Leith dining room then allow us to acquaint you. On the former site of the Plumed […]

Pop-up fodder takes over the Great Guns Social kitchen in Southwark on 20 March with ‘fine dining gone wild’. Their latest offering celebrates local, wild and seasonal ingredients by foraging for their produce and working with local suppliers to create dishes sourced from the surrounding area. Former Fera at Claridge’s chefs, Michael Thompson and Ollie Downey […]

While his “edgy, modernist culinary temple” Story by Tower Bridge undergoes a complete refurb, celebrated chef Tom Sellers will launch a banqueting-style pop-up in Bermondsey from 4-22 April. Merry Men is designed to give an immersive dining experience in the heart of SE1. The name is an homage to Tom’s Nottingham upbringing and Robin Hood’s band of […]

M Restaurant and Bookatable by Michelin in association with Champagne Pommery have announced the second Young Chef of the Year competition. The contest will see talent from across the UK competing for the title and a chance to host their own five day pop-up at M RAW in Victoria Street. Aspiring young chefs under the […]

A new Indian street food restaurant will open on the original site of Adam’s (it moved to Waterloo St last year) in Birmingham later this month. Indian Streatery will offer grab-and-go grub by day and dining and cocktails by night. Its founders have already made a name for themselves in the city as Indian Rasoi with […]