Soho hotel and restaurant One Leicester Street (formerly St John Chinatown) has been sold for the second time in just two years. The seemingly problematic site, once part of the legendary St John group, went into administration in 2013 but was rescued at the eleventh hour by Loh Lik Peng of the Unlisted Collection, which […]

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A new café/bar/restaurant offering ‘eclectic modern European cuisine with an Asian twist’ has just opened in Shoreditch. Penkul & Banks, serving tapas and sharing plates (what else?), takes its name from two furniture craftsmen whose Victorian workshops were sited at 77 Curtain Road. Of course more recently the site was home to a manly-menued place […]

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This must be a first! A consultancy which offers advice on sustainability to the food and drink industry – T.E.D (Think.Eat.Drink) – has opened its own restaurant. Inevitably, it will focus on ethically sourced British produce served in “an environmentally friendly setting”. Now open in King’s Cross, T.E.D is housed over two floors, using sustainably-sourced fixtures and fittings […]

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French haute cuisine, the wellspring from which culinary magic seems to flow across the world, has been sidelined of late in favour of rusticity, simplicity and (let’s face it) dirty great burgers. But can the classics ever truly go out of style? Surely we all just need a gentle reminder of France’s culinary prowess? Well, […]

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