Competition With spring approaching, it’s the perfect time to elevate your guests’ experiences. Romantic dinners, lively spring gatherings, and unforgettable celebrations all call for the right ambiance. At Bolsius Professional, small details matter. Bolsius Professional candles are designed to help you create memorable moments for your guests. 1. Lighting is Everything: Soft, flickering candlelight creates […]

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Harden’s weekly update of where the critics are eating, recommending and avoiding, for the week ending 26 January 2020. Muse, London SW1 It wasn’t just us then. “Tom Aikens’s new bijou “experience-led” fine dining restaurant was greeted with snorts of derision as possibly the most pretentious ever.” But the last laugh is on us, as David Sexton […]

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French bistro Petit Pois, famed for its enormous bowls of chocolate mousse and ultra-Gallic delivery, has closed. The traditional restaurant opened in Hoxton in summer 2016 and went on to consistently impress diners. If anything, Petis Pois improved with time, with reporters noting “Delicious French food in a small space” and dishes which were “so, […]

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The Manchester-based Italian restaurant group Tre Ciccio has been placed in administration. The group operated three restaurants in Altrincham, Bramhall, and Ramsbottom, but the Bramhall site closed shortly before creditors were brought in. However, while there is much uncertainty, the remaining two venues are – as of Friday – continuing to trade while the financial […]

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Harden’s weekly update of where the critics are eating, recommending and avoiding, for the week ending 19 January 2020. Paradise, London W1 Marina O’Loughlin for The Sunday Times booked for a return visit to Paradise immediately after her first, and even “felt so evangelical about the place” that she posted on Instagram about the mutton […]

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