Shoreditch, Turkish Restaurant Guide

“Outstanding Turkish and Cypriot cuisine” – with an original, light spin that can come as a “real surprise” – wins plaudits for this Shoreditch venue. “Sitting at the counter watching the food being prepared is eye-opening; and owners (Selin Kiazim and Laura Christie) obviously love what they do”. “It’s not strictly vegetarian, but has many options if you are”.

“Straightforward Turkish food at a relatively sensible price (for the Square Mile)” is the simple proposition at this “useful” and well-established small chain. They get pretty “packed and noisy at lunchtime with a boisterous City clientele”.