Fish & Seafood Restaurants in Devon
1. The Seahorse Fish & seafood restaurant in Dartmouth 5 South Embankment - TQ6
“British seafood at its best” is “worth a detour” at Mitch Tonks’s “buzzy” (if “rather cramped”) flagship. The “unfussy cooking” and “respect shown to the super-fresh produce always leaves you happy”; and it’s “a perfect little spot to hunker down over a long lunch, before walking it all off along the waterfront”.
2. No 7 Fish Bistro Fish & seafood restaurant in Torquay 7 Beacon Terrace - TQ1
“Outstanding, simply cooked fresh fish” features in all feedback on the Stacey family’s bright, relaxed restaurant (est. 1993), where you can eat the catch landed at Brixham downstairs – specials are listed on various blackboards – or pair one of 95 wines with oysters upstairs.
3. The Oyster Shack Fish & seafood restaurant in Bigbury-on-Sea Millburn Orchard Farm, Stakes Hills - TQ7
It’s not much more than a bright blue hut with a covered terrace, but the seafood on offer at this offbeat former oyster farm, set on the Avon estuary, has made it a known stop-off in this part of the world. Since the departure of longtime owner Chris Yandell in 2018, feedback on it has dwindled noticeably, but such as we have says it remains “consistently good”, with added marks for being “dog, child and everything friendly!”
4. Crab Shack Fish & seafood restaurant in Teignmouth 3 Queen St - TQ14
This casual outfit is “THE place for fruits de mer, as fresh as a daisy (it really is man-vs-beast when you take on their crabs)”, and it’s “extra special if the weather is good and there are seats outside”; and “it bucks the local trend of high prices”.
5. Rockfish Exmouth Fish & seafood restaurant in Exmouth Pier Head - EX8
You’ll find a “nice seaside vibe” and “great fresh fish” at this “fun seafood restaurant on the mouth of the Exe” – the newest in the West Country group from Mitch Tonks. It has a “buzzy cool atmosphere I can’t ever remember from the Exmouth of my childhood”.
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