French Restaurants in City Of Edinburgh
1. Rhubarb, Prestonfield Hotel Scottish restaurant in Edinburgh Priestfield Rd - EH16
With its “rich and opulent” setting, this Georgian former private estate provides a “unique environment” for “high-end” meals that are a feast for the eyes as much as the tastebuds. James Thomson pioneered his borderline kitsch approach to hospitality at his gothic-themed Witchery.
2. Restaurant Martin Wishart French restaurant in Edinburgh 54 The Shore - EH6
“Still the best in Edinburgh” – Martin Wishart delivers “a glorious celebration of Scottish fare” at this “slightly formal” operation. “This is serious no-nonsense cooking from the canapés, to the amuse bouche, and you can opt for the tasting menu, à la carte, vegetarian tasting menu and fish tasting menu; plus a fantastic selection of wine and wine flights”. Stylewise, it’s “a classic modern dining room” in “a nice location by the water in Leith”, and “with a level of service akin to that of a top London hotel”. “The only quibble is the very limited choice at lunchtime” although the set deal is “overall very good value for the price”.
3. 21212 British, Modern restaurant in Edinburgh 3 Royal Ter - EH7
Paul Kitching’s Georgian townhouse – named for the number of options for each section of its five-course tasting menu – celebrated its tenth year in 2019: “it’s a small dining room looking through glass onto the kitchen so you can see the large number of chefs working hard”. His trademark culinary style is “never dull”, although “some dishes have so many distinct flavours it can become confusing”. That’s always been a part of his gastronomic DNA, however, even when he was at Juniper in Altrincham, so why Michelin chose last year to take his star away is a mystery to us, and for most reporters this remains “a little gem in every way”.
4. The Walnut British, Modern restaurant in Edinburgh 9 Croall Place - EH7
This “real gem” on the road to Leith – “family-run with flair and passion” – “uses unusual cuts of locally sourced meats and seasonal produce to keep the cost of lunch to £10”. It’s “intimate and cosy, but on a hot summer’s day, sitting outside sipping wine and eating the amazing fresh food the kitchen sends out is a real treat”.
5. Café St-Honoré French restaurant in Edinburgh 34 NW Thistle Street Ln - EH2
“French romantic at its best… I felt transported 500 miles south” – Neil Forbes’s “intimate brasserie” is a long-term fixture of the New Town, and wins glowing all-round praise for its “lovely cosy atmosphere” and “delicious” food that’s “always consistent”, too.
6. La Garrigue French restaurant in Edinburgh 31 Jeffrey St - EH1
“The hearty food and wine of the Languedoc” dominate the menu at Jean-Michel Gauffre’s “enjoyable” Old Town stalwart, which is celebrating its 20th anniversary and remains “a fine place to dine”. There’s also a “huge wine list, mainly from southern France with many rare and unusual bottles from Languedoc and Roussillon”.
7. Café Marlayne French restaurant in Edinburgh 1 Thistle Street - EH2
This “consistently entertaining” and “very French bistro (better than many in France nowadays!)” is a “reliable” source of reasonably priced classic dishes, with “friendly” (if “slightly chaotic) service”. The Antigua Street branch closed down a couple of years ago.
8. L’Escargot Bleu French restaurant in Edinburgh 56 Broughton St - EH1
“The French bistro food always hits the mark” at this “friendly” West End outfit of over a decade's standing, with a “lively and convincingly authentic atmosphere”. Chef-patron Fred Berkmiller, from the Loire Valley, also owns L’Escargot Blanc nearby.
10. Bistro Deluxe by Paul Tamburrini Scottish restaurant in Edinburgh Macdonald Holyrood Hotel, 81 Holyrood Road - EH8
Former chef director at Martin Wishart’s Honours brasserie, Paul Tamburrini steps out of his boss's shadow to launch his first standalone venture at the Macdonald Holyrood hotel in Edinburgh's historic Old Town. The menu will fuse classic French techniques with Scottish produce.
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