Harden's survey result
Summary
“Old-fashioned French-style” hospitality is “very well done” at this white-linen Gallic fixture down a cobbled New Town alleyway, which has for decades been the epitome of a side-street bistro. “I arrived on my own without a booking and was made very welcome”, with “lovely food and service and a warm atmosphere”.
Summary
“Step back in time to an old-school Parisian bistro in the heart of Edinburgh New Town” at this “cosy and unpretentious establishment down a side street off Princes Street” that “serves food as Elizabeth David might have ordered and admired” – “long may it continue”.
Summary
“Tucked away in a back street off George Street” you’ll find a little corner of “Left Bank Paris preserved en gelée” – serving “divine French bistro food” that’s “just right for a romantic tryst”. “This long standing restaurant continues to show others that great ingredients well prepared shine through”, while demonstrating “outstanding commitment to local small suppliers”.
Summary
“Hidden away in the lanes of the New Town but well worth seeking out” – Neil Forbes's “romantic” fixture is a “French delight in the middle of Edinburgh” (“like stepping into somewhere in Paris”). Reporters, taking their place alongside the “large cohort of regulars”, invariably laud its “authentic” cooking – “French with Scottish touches” (and nowadays with “sustainability and organic local produce at its heart”).
For 33 years we've been curating reviews of the UK's most notable restaurant. In a typical year, diners submit over 50,000 reviews to create the most authoritative restaurant guide in the UK. Each year, the guide is re-written from scratch based on this survey (although for the 2021 edition, reviews are little changed from 2020 as no survey could run for that year).
Have you eaten at Café St-Honoré?
34 NW Thistle Street Ln, Edinburgh, EH2 1EA
Restaurant details
Café St-Honoré Restaurant Diner Reviews
"This restaurant is tucked away down a back street. Once you arrive the atmosphere is great. They offered a daily a menu but also offered a special starter and main. The langoustine starter was a very generous portion and extremely well cooked. The special deer as a main course was superb. My colleagues also praised the cod and mackerel as being very well cooked and presented. The service was good. I was here before covid and my return visit was just as good. I would definitely recommend this restaurant. "
Prices
| Availability | 2 courses | 3 courses |  |
 |
 |
|---|---|---|---|---|---|
| Lunch | £24.50 | £32.00 |  |
|
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| Dinner | £28.50 | £36.00 | |
|
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Traditional European menu
| Starter | Main | Pudding |
|---|---|---|
| £12.00 | £30.80 | £12.00 |
| Drinks |
|
|---|---|
| Wine per bottle | £27.50 |
| Filter Coffee | £3.75 |
| Extras |
|
|---|---|
| Bread | £1.00 |
| Service | 10.00% |
34 NW Thistle Street Ln, Edinburgh, EH2 1EA
| Number of Diners: | |
| Required Time: | |
Opening hours
| Monday | 12 pm‑2 pm, 5:15pm‑9:30 pm |
| Tuesday | CLOSED |
| Wednesday | CLOSED |
| Thursday | 12 pm‑2 pm, 5:15pm‑9:30 pm |
| Friday | 12 pm‑2 pm, 5:15pm‑9:30 pm |
| Saturday | 12 pm‑2 pm, 5:15pm‑9:30 pm |
| Sunday | 12 pm‑2 pm, 5:15pm‑9:30 pm |
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