This summer Soho will welcome a new fast casual eatery, straight out of the mercados of Peru. Butifarra; a noun; [butiˈfarÉ™], named after the popular Peruvian street snack (a bread roll with slow-cooked meat and salsa), will serve authentic sandwiches and ceviche alongside ‘Cevushi’ – a ceviche-sushi hybrid. Creator Ali Malik will work closely with family-run Peruvian supplier Andes Export […]

Continue reading


Martin Morales, the restaurateur behind Ceviche Soho and Ceviche Old St (pictured) and Shoreditch’s Andina, is set to launch a fourth Peruvian restaurant in London. Casita Andina is inspired by Peru’s ‘picanterias’ – family run, traditional restaurants – serving traditional Andean dishes and snacks. The venue will incorporate a pisco bar, ceviche counter, dining room […]

Continue reading