The Editors’ review of La Tagliata We find a very modern Tuscan villa with a competently realised menu.   Zoe Williams – the loan dissenting voice on The Palomar Only two stars in the Telegraph? Has the Israeli restaurant gone so badly downhill since our visit just two months ago? Read our review.   Brasserie […]

Continue reading

First-time restaurateur Miguel Caffarena, formerly of Soho’s Bodega Negra, has headed west to open an Asian-influenced tapas bar. Toro Gordo (the Fat Bull) arrived in Hammersmith’s King Street this week and as a special introductory offer Harden’s readers will receive 30 per cent off food throughout the month of August. Just quote ‘Harden’s’ when you […]

Continue reading

Another restaurant that screams ‘scalable concept’ is set to launch in the City later this year. Pull’d – specialising in slow-cooked meats – is hoping to tap into London’s ongoing love affair with all things carnivorous. The all-day dining concept will open its first site in Cannon Street this autumn, with up to five more […]

Continue reading