Our mission is remarkably simple. To tell it how it is!
Soho institution Quo Vadis has announced the latest lineup for its ‘& Friends: 2019’ series. Approaching its third year, chef patron Jeremy Lee has invited another round of fellow chefs, representing their respective restaurants, to cook with him. The last 12 months saw the likes of Tommy Banks of the Black Swan, Tom Brown of […]
To celebrate the fifth birthday of Brixton’s Salon, chef-patron Nicholas Balfe welcomes five of London’s hottest chefs and closest friends to the kitchen to create a one-off celebratory feast on Sunday 28 January. The stellar line-up sees Lee Tiernan from Black Axe Mangal, Josh Katz of Berber & Q, John Chantarasak from som saa, Silo’s Dougie McMaster, […]
How posh can you push the humble hot dog? We’ll find out on Monday October 10, when the Charlotte Street sausages-and-champagne bar Bubbledogs hosts its first ever Hot Dog Challenge, to celebrate its fourth anniversary and raise money for charity. A line-up of London’s hottest chefs will be taking part, including James Lowe of Lyle’s, José Pizarro, Tomos Parry from […]
The Araki, a nine-seater Japanese counter in Mayfair that at over £350 a head is Britain’s most expensive restaurant, has been  crowned London’s Top Gastronomic Experience at the first ever Harden’s London Restaurant Awards, justifying sushi master Mitsuhiro Araki’s gamble in closing down his Michelin three-star operation in Tokyo to move around the world. He shared the […]
On Thursday 26 May Auction Against Hunger will return for the fourth year in a row to raise money for the restaurant industry’s charity of choice, Action Against Hunger. This time around the event will be held at the new Street Feast venue Hawker House in Canada Water where top chefs will cook up street food style […]
