The Lake District’s Sharrow Bay Hotel is to relaunch next year under new ownership, with highly-rated restaurant Allium transferring from nearby Askham Hall. Opened in 1948, Sharrow Bay was famous as Britain’s first country-house hotel, but has been closed since 2020. The hotel, which overlooks Ullswater, was run for 50 years by Brian Sack and […]
Lakeland chef Ryan Blackburn is closing his Ambleside restaurant Kysty tonight – but will open two new venues in town next month. He launched Kysty, a more casual version of his flagship The Old Stamp House, six years ago, but the lease was up for renewal and he decided to rejig his operations. Both new venues […]
Two high-profile rural restaurants have changed hands this week – Tyddyn Llan in north Wales and The Cottage in the Wood near Keswick – with a new guard of chef operators taking over in each case. At Tyddyn Llan in Llandrillo, Denbighshire, veteran chef Bryan Webb and his wife Susan are retiring after 22 years, having announced […]
‘Farm to fork’ is a major dining trend of recent years, but Simon Rogan of L’Enclume – rated the UK’s no 1 restaurant in the 2024 Harden’s guide – takes it a step further with a series of events this summer that could be described as ‘folk to farm’. On selected Mondays and Tuesdays from June to […]
Chef Mark McCabe (left in picture), formerly of the Ethicurean restaurant near Bristol, is taking over the kitchen at Simon Rogan’s Henrock, overlooking Windermere in the Lake District. The Ethicurean, where Scottish-born Mark was part-owner, closed down in October last year, while Henrock, in Linthwaite House Hotel, is part of Simon’s Umbell group whose flagship […]
Former L’Enclume executive chef Tom Barnes is launching his first restaurant next year, in Manchester – with the blessing of Simon Rogan, his former boss at the Lake District gastronomic powerhouse. Skof will open next spring in the Hanover building, a terracotta-tiled former drapery warehouse built in 1904 by the Co-operative Wholesale Society in what is […]
A group of leading Lake District chefs have come together for a week of dinners in a pop-up festival to raise awareness and funds in a campaign to save Lake Windermere from environmental disaster. Chefs 4 Save Windermere brings together a star-studded cast of the foodie region’s chefs headed by a team from Simon Rogan’s […]
Prominent chef Hrishikesh Desai, formerly of Gilpin Lodge in the Lake District, has taken up the role of chef-patron at Farlam Hall, a boutique hotel on the other side Cumbria beyond Carlisle. Hrishikesh, a 2009 Roux scholar, left the Gilpin in Windermere on Boxing Day, having run its kitchens for seven years. By the end […]
High-profile Edinburgh chef Mark Greenaway is to launch two new restaurants in the same Lake District hotel next month. A self-named restaurant and the more informal Brasserie Thirty Seven will open at the Haweswater Hotel, near the M6 motorway on the edge of the Lakes. Mark is best known for Restaurant Mark Greenaway on Edinburgh’s […]
Simon Rogan returned to London this week to launch Aulis, an eight-seater chef’s table which mirrors his development kitchen Aulis at the restaurateur’s flagship Cartmel restaurant-with-rooms L’Enclume. Readers may also remember Aulis was the name of the development kitchen and chef’s table at Fera at Claridge’s. Plans are also still underway to relaunch Roganic – […]
