An independent restaurant faces closure after losing £50,000 in a bank account scam. Natalia Ribbe and Jackson Berg of Barletta, at the Turner Contemporary Gallery in Margate, say they have been “totally crippled” by the fraud. A friend has launched a crowdfunding campaign to help keep them in business. Natalia noticed suspicious activity in their […]

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Gary Usher, the king of Kickstarter chefs, is chasing his third round of crowdfunding to launch the fourth restaurant of his northwestern empire – with fellow chefs led by Tom Kerridge (pictured) rallying to help. Usher needs pledges totalling £200,000 – significantly more than in his first two campaigns – by June 8 in order to proceed with his planned restaurant Wreckfish in Liverpool. […]

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Brighton’s Chilli Pickle has reached its £700,000 crowdfunding target to bankroll an expansion into four “affulent market towns” in southern England. The first new branch is expected to open this summer. Chef Alun Sperring and his wife Dawn opened the original Chilli Pickle, serving authentic regional Indian cuisine, in Brighton’s Lanes in 2007. Having twice outgrown its surroundings […]

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Cotswolds-based MasterChef finalist and former banker Andrew Kojima is opening his first restaurant, Koj, in Cheltenham next week on the back of successful pop-up and crowd-funding campaigns. He trialled the venture – and the Regent Street venue – as a pop-up in the run-up to Christmas, generating enough interest to raise £55,000 from more than 200 backers. […]

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Monty’s Deli, an east London market stall inspired by a grandfather’s love of traditional Jewish food, will move into a permanent site in a former Hoxton bakery in April following a successful crowdfunding campaign. The business will operate as a cross between a deli and a restaurant, serving deli classics such as bagels and Reuben sandwiches by […]

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