Duck & Waffle chef stars for Chateau Marmot

picture of Supernature

Acclaimed roaming restaurant Chateau Marmot is bringing its new Supernature dinners to London. The menu will be overseen by Dan Doherty (he of Duck & Waffle fame), showcasing seasonal British herbs and flowers across eight courses, served with a selection of matching wines.

Taking place in a secret location in Waterloo 18-19 July, this pop-up marks the second of a series of dinners taking place throughout 2014 across London and the UK under the banner of Supernature. The event is described as ’boutique style dining’ – each sitting only holds 16 diners and you will get a chance to talk to the chef about his menu and watch him at work.

Find more pop-ups with Harden’s.


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