Hardens Guide to the Best Restaurants in Ramsbottom
Hardens guides have spent 33 years compiling reviews of the best Ramsbottom restaurants. On Hardens.com you'll find details and reviews of 98 restaurants in Ramsbottom and our unique survey based approach to rating and reviewing Ramsbottom restaurants gives you the best insight into the top restaurants in every area and of every type of cuisine.
Featured Ramsbottom Restaurants
1. Indian Affair
restaurant in Chorlton-cum-Hardy
362 Barlow Moor Road - M21
Indian Affair showcases North Indian cuisine cooked Dilli-style. It’s inspired by the city’s diverse flavours and home-style cooking.Whilst the dishes on our menu can be found across North India, the way of cooking is specifically from the Delhi region which...
2. Tattu
Chinese restaurant in Manchester
3 Hardman Sq, Gartside St - M3
A pink-lit tree inside the dining room helps seal the Insta-potential of this glam pan-Asian venue – a glossy scene in Spinningfields that has helped spawn what’s now a national chain. Feedback remains more limited than we’d like, but remains consistently positive about its modern Chinese cuisine (whose definition is stretched a bit to include dishes like Japanese Wagyu and tempura; and tuna tartare with caviar).
3. The Three Fishes
British, Traditional restaurant in Whalley
Mitton Rd - BB7
“It’s good to have Nigel Haworth back in a kitchen” and his 2022 return to this country inn, down the road from Northcote where he made his name (and in a pub that he originally helped run as part of the now-defunct chain, Ribble Valley Inns, 20 years ago) has put it firmly on the foodie map: it’s one of the top-100 most commented-on destinations in our annual diners’ poll. There is a ‘Choice’ menu (mains are typically £30-£40 per plate) or a ‘Farm to Fork’ tasting menu with five courses for £55 per person or eight courses for £85 per person. One local reporter “had a bit of a disappointing experience when Nigel was on holiday”, but most accounts here are of “fabulous” British cooking and “exceptional value” (“this is a regular for us although it’s a 70-mile round trip!”). Top Menu Tip – “highlight for me was the blood orange soufflé with chocolate milk ice cream and honeycomb”.
4. Indian Affair
Indian restaurant in Ancoats
46 Blossom Street - M4
Indian Affair showcases North Indian cuisine cooked Dilli-style. It’s inspired by the city’s diverse flavours and home-style cooking.Whilst the dishes on our menu can be found across North India, the way of cooking is specifically from the Delhi region which...
5. Bundobust
Indian restaurant in Manchester
61 Piccadilly - M1
After 10 years serving a combination of craft beer and Indian food, this northern-based group is “still the best veggie curry place” – the venues might be “quite basic”, but the “quick service” and “tasty” Gujarati food make them “great for a cheap bite to eat”.
6. TNQ Restaurant & Bar
British, Modern restaurant in Manchester
108 High St - M4
The “delicious bistro-style food” – “simple dishes always done reliably well” – is what brings guests back “time and again” to this neighbourhood spot in the Northern Quarter: “if only everyone were so lucky to have one around the corner from their home”. There’s a “good quality/price ratio, especially for their themed evenings” .
7. Northcote
British, Modern restaurant in Langho
Northcote Rd - BB6
“Just awesome every time we go. The team… the food… the place. It’s been brilliant for 30 years” – constant expansion, innovation and reinvention has characterised the steady growth in profile and physical size of this Ribble Valley operation, just off the A59: nowadays one of the more recognised foodie destinations in the UK, certainly amongst those ‘up north’. Lisa Goodwin-Allen runs the kitchens with “stunning presentation and incredible light and purposeful cuisine, with her personality coursing through the menu”. MD Craig Bancroft leads “a front of house team with a real sense of character”. “Wine pairing at Northcote is almost as much part of the experience as is the food and head sommelier Magdalena Sleziak is a real asset, presiding over a tremendous wine list (offering both value and extravagance), well thought through with choices from all over the wine globe”. All the above are on display each year during the annual Obsession festival early each year, which the property has turned into a part of the annual social calendar for very many well-heeled diners throughout the North West. And yet more change is now afoot, as in October 2024, the owners for the last five years, Britannia Hospitality Limited (owners of The Stafford in London), put the property on the market with Savills. It comes with planning permission for a swanky new dining room at the rear of the property which may yet further transform the dining experience here. We presume any new buyer will keep the existing team in place, and carry out the planned extension. But who knows? So there is likely some change afoot in the next 12 months, but it’s not yet 100% clear exactly how this one will roll.
8. San Carlo
Italian restaurant in Manchester
40 King Street West - M3
This decade-old fixture (with many a sibling in the city and beyond) is certainly “a bit flash” – lots of crisp tablecloths and well-dressed waiters – and accordingly popular with business types as well as those celebrating a special occasion – and those who are simply keen to star-spot. The “food is standard Italian but well presented”, while the old-school service is “very attentive” (albeit slightly “overwhelming” for some tastes).
9. MUSU
Japanese restaurant in Manchester
India Buildings, 8 Brunswick St - M3
It’s all change at this “beautiful restaurant with incredible Japanese food” which has operated for two years now on a site that was formerly Randall & Aubin (RIP). As of autumn 2024, the original chef Michael Shaw has departed and it is about to undergo major expansion so we have left it un-rated. Under the new plans, it is to be divided into three separate experiences. Kaji (see also); a new space will house MUSU Miyabi, led by chef-patron Steven Smith – formerly of the well-known Freemasons at Wiswell – which given his renown promises to be a major launch in itself; and also MUSU Theatre of Omakase, under executive sushi chef Andre Aguiar.
10. Eagle & Child
British, Modern restaurant in Ramsbottom
3 Whalley Road - BL0
2022 Review: “Great food and also a sense that they are putting back into the community” inspires support for this pub-with-rooms on the village green. Run as a youth-focused social enterprise, supporting young people to access training and paid work experience, it has won a string of awards over its almost ten years in operation. In summer, its ‘Incredible Edible Beer Garden’ comes into its own: almost an acre in size and with lots of interest as well as outside seating.
11. Osma
Scandinavian restaurant in Prestwich
132 Bury New Road - M25
Dark greige and blond wood abound at this ‘Scandinavian Neighbourhood Bar & Restaurant’ in the boonies of North Manchester, which is celebrating its fifth year in 2025. It’s run by chef Danielle Heron and business partner Sofie Götberg, and even those who say “it’s not in a very prepossessing location and has a fairly plain interior” feel “the food is worth a visit”. That’s the least enthusiastic report! Feedback from locals suggests it does exactly what it sets out to: “with a changing weekly menu, the food at Osma is fantastic. Danielle and her team work really hard to bring creative dishes in taster-style portions to my local area. Front of house service is professional and welcoming, with staff knowledgeable on the food and wine they serve”.
12. The Spärrows Continental Pasta & Spätzle
East & Cent. European restaurant in Manchester
16 Red Bank - M4
“Don’t judge a book by its cover: hidden away in a railway arch on a dingy street” you’ll find an “unexpectedly beautiful space” serving “incredible food at a great price”. The speciality is spätzle, ‘comforting noodle-like pasta of Schwabian origin’, served in recipes inspired by central European grannies.
13. The Black Friar
British, Modern restaurant in Manchester
13 King Street - M3
“Once a sad sight – an abandoned Victorian pub at a busy crossroads in Salford” – this 19th-century boozer was resurrected in 2021 after lying derelict for over 15 years and now combines a “well-run restaurant in a sympathetic extension at the back” (the Glass Room), plus a proper boozer where you can dine on chef Ben Chaplin’s more casual pub grub. The “convivial, busy” venture’s charms also include a garden and outdoor tavern for the summer months.
14. Mackie Mayor
International restaurant in Manchester
1 Eagle Street - M4
“It’s basically a food hall” where you dine in “noisy” surrounds at communal seating, but this converted Victorian venue (the name is a clever inversion of Mayor Mackie, who opened it in 1858 as a fresh produce market) is a “really great place” nonetheless (and hugely well regarded locally). The offering has extended since it launched in 2017, and “you could come here many times and not eat the same thing” – working your way patiently from Pico’s tacos to Honest Crust’s sourdough pizzas, via New Wave Ramen and a craft beer from Blackjack Brewery.
15. Glamorous
Chinese restaurant in Manchester
Wing Yip Bus’ Centre, Oldham Rd - M4
2022 Review: “Busy”, huge and gaudy Cantonese that sits over the Wing Yip Oriental supermarket, where you can choose from over 300 dishes on the menu. It’s one of the few places left in town (in the country?) where dim sum still comes on trolleys.
16. This & That
Indian restaurant in Manchester
3 Soap St - M4
Even four decades on, this “bucket-list canteen” in the Northern Quarter is “still super value”, turning out “unimpeachable home-style curries” that “would grace anywhere” – and where, though “prices creep up, you can still get three curries and rice for about six quid for veggies”. “If you are ever in the area you need to try it” – just “get there early to avoid the social media types” (perhaps drawn by the fact it’s good “for occasional celeb spotting as actors and musicians often pop in”).
17. San Carlo Cicchetti
Italian restaurant in Manchester
42 King Street West - M3
“For a quick bite” in touristy parts of town, all with a bit of affordable glam thrown in, these “closely packed” Italians with their wide range of Venetian-style Cicchetti have carved a sizeable following: fans say “the small-plates formula works well” and “the whole place buzzes”. Ratings came under more pressure this year, though, with service – generally “swift and charming” – sometimes found “rushed” or “rather random”.
18. Solita
Burgers, etc restaurant in Manchester
37 Turner St - M4
2021 Review: “Good-quality, well-cooked and inventive burgers – and some genius specials” (remember the ‘Spam Allardyce’?) draw a steady stream of salivating carnivores to this Northern Quarter joint, “although the trademark barrage of social media seems to have calmed down last year, as has the constant invention/reinvention of new burgers”. “The steaks are also some of the best around, and they make a decent bearnaise”, as well as four different meat-free burgers. Outposts in Prestwich and Preston have closed down, but there’s still one in Didsbury.
19. Evuna Northern Quarter
Spanish restaurant in Manchester
79 Thomas Street - M4
“Busy and buzzy” as the Northern Quarter in which it sits (particularly if you sit at the “really cool” bar), this decade-old corner spot is, for one reporter, “as good a tapas bar as I can imagine”, offering premium Spanish draft beer to wash it all down. There are now a trio of links in the chain: a second Manchester branch in Deansgate, and one in Knutsford, 14 miles south-west of town (the Altrincham spin-off sadly having shuttered in late 2023).
20. Dishoom
Indian restaurant in Manchester
32 Bridge Street - M3
With its “lovely setting” (in a grand, Grade II listed former Freemasons’ Hall), “perfectly balanced service”, and “wide-ranging, out-of-the-ordinary menu” of “impressive and unusual food”, this branch of the retro Bombay-inspired Indian group is firing an all cylinders, with all the usual favourites – “okra fries”, “the famous black daal”, “chicken ruby that I dream about” – plus the local speciality, “superb Nihari biryani”. Top Delivery Tip – “the dishes are so beautifully presented, you could buy a delivery for someone as a great birthday treat – and they arrive very fast!”.
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