Brighton, British, Traditional Restaurant Guide

“Still amazed it’s not made it into Harden’s – this seafront and vaguely art deco gastropub offers some of the most glorious views in Kemptown and the food is great. Owners Simon and Alan are characters and add real personality”, delivering “good-quality home-cooked pub food in pleasant surroundings and an excellent Sunday lunch”. Top Menu Tips – “seabass with a chorizo cassoulet; lamb is the best roast. Make sure you‘re hungry though – portions are large!”