Hardens Guide to the Best Restaurants in Church Enstone
Hardens guides have spent 33 years compiling reviews of the best Church Enstone restaurants. On Hardens.com you'll find details and reviews of 58 restaurants in Church Enstone and our unique survey based approach to rating and reviewing Church Enstone restaurants gives you the best insight into the top restaurants in every area and of every type of cuisine.
Featured Church Enstone Restaurants
1. Cherwell Boathouse
British, Modern restaurant in Oxford
Bardwell Road - OX2
“A table by the river on a summer day is idyllic” at this magical Oxford institution, where “lovely food is served in a romantic setting alongside the River Cherwell in a location where punts are still built and operated”. Run by two generations of the Verdin family for the past 55 years, it invariably has “great staff and a nice ambience” – although “food is not the main objective, but it’s still very good – we tend to visit for the wine-tasting nights” (the list is very good here).
2. The Yurt at Nicholsons
restaurant in North Aston
Nicholson Nurseries, The Park - OX25
The Yurt at Nicholsons offers a unique dining experience with exquisite, locally sourced menus.Nestled in the leafy village of North Aston, The Yurt’s Michelin-recommended restaurant is situated in the heart of Nicholsons nursery and has be...
3. The Castle at Edgehill
British, Modern restaurant in Edgehill
Main Street - OX15
2022 Review: A dearth of feedback this year on this eye-catching landmark, which looks like a fairytale castle and occupies a striking position, with marvellous views over the countryside (and, for history anoraks, sits near a famous battleground from the English Civil War). Expect decent gastropub fare and a particularly cosy bar.
4. Wilding
British, Modern restaurant in Oxford
11 - 12 Little Clarendon Street - OX1
Wine expert Kent Barker’s two-year-old wine bar/restaurant has a sharp focus on ethical sourcing and sustainability, with more than 400 mainly biodynamic wines available – “a wide range by the glass” and in “brilliant small taster measures”, with “very knowledgeable staff to guide you through”. The cooking was already rated “very reliable”, but should have gone up a notch since our survey with the installation of a new kitchen and chef’s table last autumn, accompanied by the appointment of Ben Wood as head chef.
5. The Fuzzy Duck
British, Modern restaurant in Armscote
Ilmington Road - CV37
Within striking distance of Stratford upon Avon (about seven miles away), this boutique inn has been spruced up by Adrian and Tania Slater – the owners of Baylis & Harding – in ‘Contemporary Cotswolds’ style and offers pub classics (steak, chicken pie, fish ’n’ chips) alongside more brasserie-style items (e.g. tortellini, duck breast).
6. Minster Mill
British, Modern restaurant in Minster Lovell
Old Minster - OX29
2023 Review: Limited but good all-round feedback on this handsome hotel on the fringe of the Cotswolds and a short drive from Oxford (part of Andrew Brownsword’s luxurious group), whose beautiful terrace borders the banks of the River Windrush. In the beamed, pitched-roof dining room, chef Joshua Brimmell holds a hard-to-win three AA rosettes.
7. The Boxing Hare
British, Modern restaurant in Swerford
Banbury Road - OX7
This Cotswold local for the Chipping Norton set is a “very busy pub on a Sunday, with great beef choices” and meat – sourced from a farm just six miles away – and is a mainstay on weekdays too: “even if it’s expensive, it’s well worth while ordering the very best of the menu”. Owner Antony Griffith Harris and chef Nick Anderson first worked together more than 35 years ago before teaming up here in 2017.
8. The Killingworth Castle
British, Modern restaurant in Wootton
Glympton Road - OX20
In 2021, after selling The Ebrington Arms near Chipping Campden, which they’d run for 15 years, Jim & Claire Alexander were able to fully focus their attentions on this seventeenth-century inn, handy for Blenheim Palace; chef Adam Brown (a Ramsay alum) oversees the locally sourced food, which inspired solid marks this year, if little in the way of commentary (other than to say that it’s “good again at last” – perhaps a result of the Alexanders’ renewed focus).
9. The Chequers
British, Traditional restaurant in Churchill
Church Lane - OX7
Smartly renovated with a ‘no foam’ menu of elevated pub grub to match, this honey-coloured boozer in an idyllic Cotswold village has “benefited from the ‘Country Creatures’ treatment” (now known as Lionhearth) under the co-ownership of locally based billionaire property developer Sir Tony Gallagher, lynchpin of the Chipping Norton set. These days, “the main problem is getting a table”.
10. The Swan Inn
British, Modern restaurant in Ascott-under-Wychwood
4 Shipton Road - OX7
2021 Review: The co-founders of group that owns The Chequers in the Cotswolds and The Talbot in North Yorkshire have added another historic venue to their collection – a 16th century inn, complete with a 100-cover dining room and seven guest bedrooms. No survey feedback as yet, but press reviews are very upbeat.
11. The Kingham Plough
British, Modern restaurant in Kingham
The Green - OX7
This high-profile Cotswold gastroboozer near Chipping Norton is “always worth a visit” for its “relaxed ambience” and “consistent and tasty” food, from an “interesting menu which uses great local produce”. Matt & Katie Beamish, who have worked for luminaries including Raymond Blanc and Fergus Henderson, took over a few years ago from Emily Watkins, who put the pub on the map – and have created a local group by snapping up The Hare at Milton under Wychwood and The Crown at Church Enstone, too.
12. The Wild Rabbit
British, Modern restaurant in Kingham
Church St - OX7
This fancy Cotswold gastropub is popular with the Chipping Norton set, being owned by Lady Bamford, the driving force of Daylesford Organic (who supply much of the produce). Chef Sam Bowser’s food elicited very solid marks this year, despite the occasional critic who feels it’s “overpriced, even for those of us used to London mark-ups”. Best way to do it? “Go for a country walk before or after and grab a room for the night”.
13. Daylesford Organic Farm, Trough Café
British, Modern restaurant in Daylesford
Daylesford near Kingham - GL56
Lady Bamford’s two-decade-old farm shop and café may be “home to the Chipping Norton set” but it’s “delightful” nonetheless, especially “when the weather is pleasant enough to sit out under the brollies in the courtyard and people-watch while having something tasty for lunch”. Popularity doesn’t come cheap, but one reporter found it “very reasonably priced” this year, bucking the usual critiques.
14. The Fox at Oddington
British, Modern restaurant in Lower Oddington
High Street - GL56
“The Fox has had a major makeover since the old days when it had the ambience of a venerable Cotswold pub” – as you’d expect since the July 2022 takeover by Lady Bamford and her Daylesford empire. Some old timers feel “the money lavished on its gentrification has not resulted in improvement”, although they concede the result is “very comfortable” and deliver a thumbs-up to its selection of posh pub grub (pizza, steak, burgers and Cornish fish for the most part). In early 2023, Giles Coren declared himself a fan too, even if there was nowhere close to park that wasn’t already taken by “gleaming Land Rovers and Porsches, piled three deep in the narrow lanes and stacked on pavements”.
15. The Fox at Oddington
British, Modern restaurant in Moreton-in-Marsh
Lower Oddington - GL56
2022 Review: In an attractive Cotswolds Hamlet, this ivy-covered sixteenth-century pub has been included in our guide for many years as somewhere that’s a cut above, with lovely courtyard garden, real ales and superior grub. With its 80 inside seats and 40 on the terrace, it was taken over in mid-2021 and given a refurb by Lady Carole Bamford, owner of nearby Daylesford Organic. Too few reports for a rating, but very early feedback says it’s “happily survived Covid and good all-round”.
16. The Bell
British, Modern restaurant in Hampton Poyle
11 Oxford Road - OX5
2021 Review: A “buzzy, busy pub” with nine rooms plus flagstone floors, oak beams and slouchable leather armchairs; while the food is perhaps good rather than stellar, they’re “trying hard” and it’s handily located if you’re en route in or out of Oxford.
17. The Feathered Nest Inn
British, Modern restaurant in Nether Westcote
“Sample Michelin-chef food” (that chef being Matt Weedon, who won the honour at Glenapp Castle and Lords of the Manor) at this ex-malthouse-turned-country-bolthole in a chocolate-box Cotswolds village. Not only is the setting “wonderful” – ideally placed between Burford and Stow-on-the-Wold, and with “great views” over the Evenlode Valley from the garden – Weedon’s locally sourced cooking (not least the six-course tasting menu) is “wonderful” too.
18. The Swan Inn
British, Modern restaurant in Burford
Swinbrook - OX18
2023 Review: “High-quality pub food” and a “lovely setting by the river” earn high ratings across the board for this traditional Cotswolds inn. “On a brilliant sunny bank holiday Saturday, The Swan was rammed but the amazing staff never missed a beat – the chef & kitchen churned out really delicious food, and nobody was less than delighted with their choices”. Top Tip – “the sticky toffee reaches new heights of orgasmic satisfaction”.
19. The Mason Arms
British, Modern restaurant in South Leigh
Station Road - OX29
2021 Review: It’s the picture of a traditional thatched pub, but the “cosy” interior and “heartwarming” menu have been funked up at this rural inn, which was consistently highly rated last year.
20. The Old Butchers
Mediterranean restaurant in Stow on the Wold
Park St - GL54
“Simple food, well executed” and service to match are the watchwords at this seafood specialist with a mismatched name from former Bibendum head chef Pete Robinson and his wife Louise. The couple launched the venue in 2005, and their two children are increasingly members of the team.
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