Tomorrow (21 April) sees the launch of London’s inaugural Oyster Week – an event founded by ‘oyster evangelist’ Katy Davidson (AKA The Oyster Lady), and dedicated to promoting sustainability and highlighting the abundant environmental and health benefits of bivalves. Among 25 top London venues taking part are Bentley’s, Noble Rot, Bonnie Gull, Randall & Aubin […]

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⦿ The Observer’s Jay Rayner reviewed Sambal Shiok, Mandy Yin’s Malaysian evenings-only pop-up at Blend café in Harringay, where he was impressed by the Singapore-style laksa. “Boy, is it good. The broth is thick, making it more a stew than a soup. It is the Fisher-Price Activity Centre of food, with just so much to see and do and […]

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We’ve teamed up with the good people of Twizoo to announce the top 5 trending restaurants on Twitter each week in London. Twizoo is an app that gives restaurant recommendations based on what people are saying on Twitter, and analyses over 50,000 incoming tweets per week to determine which restaurants are attracting the most buzz. Trending Restaurants 19-25 Nov […]

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