Former Kiln head chef Karla Knowles is opening two Thai restaurants in quick succession, starting next week with Pam, by Smithfield Market in Charterhouse Street. Her first standalone restaurant, Pam is pitched as a “playful and creative” take on Thai cuisine, making use of seasonal British produce in a venue that will also host art […]
Former Kiln head chef Meedu Saad this week opened his first solo restaurant – Impala in Dean Street, Soho, an eagerly anticipated grill inspired by cooking from North London to North Africa. Born and brought up in Tottenham to an Egyptian father, Meedu spent his early summers near Ismailia on the Red Sea coast. The […]
A double-barrelled Greek operation from an all-star team is the next big launch in Borough Market, with Agora opening at street level this month followed by Oma upstairs in April. The new venture, which takes over the former site of chocolate specialist Rabot 1745 in Bedale Street, is from David Carter of Smokestak and Manteca, […]
Anglesey-born chef Tomos Parry opens his new restaurant Mountain next week, bringing together his love of robust Spanish cooking with ingredients from his native Wales. The restaurant, a former Byron just off Regent Street in Beak Street, Soho, is the chef’s follow-up to Brat in Shoreditch, where he refined his approach to cooking over wood […]
With Songkran (Thai New Year) around the corner, 13-15 April, we’ve decided to bring you a list of the top 10 places to get an authentic taste of Thai cooking in London, according to our survey. Still one of our reporters’ favourite cuisines for a cheap eat that packs a big punch… Som Saa E1 “Your […]
Soho’s “inspired” and “palate-searing” Thai BBQ spot Kiln has teamed up with Clapton’s trendy wine and food shop P.Franco and London’s other kings of Thai spicing som saa for a one-off collaboration that will transform the Brewer Street restaurant into a standing-room-only Larb Bar. The walk-ins only event takes place on 26 March from 6 pm. Tickets […]
Growth rate of independent London restaurant openings softens as baby ‘roll-outs’ gain ground • Marianne Lumb’s Marianne and The Araki win big in Harden’s survey • Ratings slip for Heston’s Dinner and Restaurant Gordon Ramsay • East London still where the action is… but South is catching up! The giddy pace of independent London restaurant […]
This Friday (27 October) Ben Chapman, Brian Hannon and Ali Borer will open a second outpost of their Soho phenomenon Smoking Goat on Redchurch Street, bringing their Thai barbecue bar to Shoreditch. Inspired by Bangkok’s late night canteen spots, Smoking Goat Redchurch Street will reflect that atmosphere – icy beer, a mixture of comfort dishes […]
David Thompson, the Australian chef who brought modern Thai cuisine to London, will be cooking alongside his inheritors in a one-off evening at Som Saa in Spitalfields next month. Thompson ran the elegant and much praised Nahm at the Halkin hotel in Belgravia from 2001 to 2012, and is now based along with the restaurant in Bangkok. More recently he […]
⦿ Jay Rayner of the Guardian reviewed Radici, the new Islington Italian from Francesco Mazzei of Sartoria in Mayfair and, before that, L’Anima in the City. “Taglierini, fagioli and pancetta. That’s ribbons of a thin tagliatelle-style pasta, white beans and bacon, in a dense, starchy broth of such intensity and such conviction, you could be forgiven for […]
