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    HardensNews

    Our mission is remarkably simple. To tell it how it is!

    Guest chef: MasterChef winner Steven Edwards appears at The Latymer
    January 11, 2016January 12, 2016 HardensBytes

    It was big news last year that Michael Wignall, long-time chef at The Latymer in Surrey’s Pennyhill Park, was to leave to take over from Michael Caines at Gidleigh Park in Devon. It is still not known who will fill Wignall’s undoubtedly big shoes – his “fine and complex” cooking helped secure a spot just outside […]

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    The Good Food Guide top 50 is out, and we have questions…
    August 26, 2015August 27, 2015 HardensBytes

    Today (26 August) saw the unveiling of the Waitrose Good Food Guide’s top 50 UK restaurants with Simon Rogan’s L’Enclume in Cartmel taking pole position for the second year. So far, so good. We wouldn’t begrudge Mr Rogan the top spot, he was within a hair’s breadth of topping our survey last year and – without […]

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    The UK’s top 30 French restaurants
    July 10, 2015July 14, 2015 HardensBytes

    [huge_it_slider id=”5″] French haute cuisine, the wellspring from which culinary magic seems to flow across the world, has been sidelined of late in favour of rusticity, simplicity and (let’s face it) dirty great burgers. But can the classics ever truly go out of style? Surely we all just need a gentle reminder of France’s culinary […]

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    The UK’s best ‘restaurants-with-rooms’
    May 17, 2014May 19, 2014 HardensBytes

    Wine, dine and then recline. It’s a perfect combination. After all, how often have each of us wished we weren’t facing a car ride or train journey home after a great meal? But ‘restaurants-with-rooms’ are more than just convenient, they are destinations. A way to get out of the city or to celebrate an occasion […]

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