High-flying Birmingham chef Brad Carter will open his first London restaurant this summer – in the basement of a historic church, St George’s in Hanover Square, Mayfair. Called Undercroft, the ambitious restaurant will showcase forgotten dishes such as wild garlic chicken toast, sea tripe and seaweed soup, Tamworth pork with creamed snails, and duck with offal […]

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Our round-up of what the nation’s restaurant critics were writing about in the week up to 14th April 2024 The Evening Standard The Bear, Camberwell Jimi Famurewa was nonplussed by a revamped neighbourhood boozer that had been closed for six years before being rescued by Teddy Roberts and chef Joe Sharratt, formerly of Brixton hotspot […]

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Park Row, the ambitious Batman comic-themed ‘experiential dining’ complex off Piccadilly Circus, and TV chef Monica Galetti’s Mere have this week both announced their closure. Monica and her husband David Galetti will serve their last meal next Tuesday, April 17, after seven years in Charlotte Street, Fitzrovia. Park Row has shuttered after a two-and-a-half-year run, […]

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