As longer evenings in London have finally arrived, Ibérica in Canary Wharf is set to launch its summer terrace La Terraza on Friday 15 April. Located in Cabot Square, La Terraza has its own bar and kitchen offering a range of light bites, summery cocktails, fruity sangrias and other drinks.
Dine al fresco with a menu of: ‘Huevo rotos’ (fried eggs and chips with Ibérico ham); garlic prawns; and fried squid with lemon alioli Bocadillo. There’s also a selection of summery salads like: Avocado, smoked salmon and sun blush tomato salad, and Ventresca de bonito (tuna belly), rocket, black olives and pepper from Bierzo.
Wines and cava will be available by the ‘Porron’ – a large pitcher with a long spout – great for sharing with friends. La Terraza at Ibérica Canary Wharf will be open from breakfast through to late evening.