Three new restaurants that celebrate regional Thai cuisine are opening in London in quick succession this month – all with the word ‘khao’, meaning rice or a casual meal, in their name. First up this week is Khao-So-i, just off Oxford Circus, the first international opening from chef Win Srinavakool and his wife Por Haruethai Noicharoen […]
A Thai restaurant whose “unapologetically spicy” cooking is based around pastes pounded by hand using a pestle and mortar opens tomorrow in Peckham, from a pair of chefs who have worked in some of London’s most exciting Thai kitchens. Kruk – a mash-up of Thai words ‘klook’ meaning to mix or stir and ‘krok’ meaning mortar […]
A new Thai restaurant taking inspiration from global barbecue techniques opens next week in Manchester. Bangkok Diners Club, from Ben and Bo Humphries, has taken over the upstairs dining room at the Edinburgh Castle, a historic pub in Ancoats that was revived to wide acclaim in 2019. The new kitchen replaces a well-received operation serving […]
Leytonstone’s wildly popular Thai canteen Singburi is to be reborn in Shoreditch under a new guise this spring. Run for many years as a family-operated, cash-only BYO that was packed out for every service, the Leytonstone venue announced its closure in November for an open-ended “sabbatical”. Now chef Sirichai Kularbwong (left in photo), the son […]
A northern Thai barbecue specialist inspired by the night markets of Chiang Mai launches in Borough Market next week. Khao Bird is the latest residency upstairs at the Globe Tavern, and is an offshoot of Brighton restaurant Lucky Khao. Khao Bird will use produce from suppliers close to the market including Kernel Beer, Ice Cream […]
Mayfair restaurateur Samyukta Nair (left in photo) opens her latest restaurant, Koyn Thai, in collaboration with Bangkok-born chef Rose Chalalai Singh (centre) this Sunday, 16 June. The restaurant is taking over the basement dining room of Samyukta’s Japanese restaurant Koyn, off Grosvenor Square, with Koyn executive chef Rhys Cattermoul (right) running the kitchen. Each restaurant […]
The team behind ‘tongue-tingling’ Thai restaurant Som Saa in Shoreditch are to open a new venture in Borough Market later this year. Kolae, which will accommodate 80 guests on three floors of an old coach house, will focus on grilled dishes including whole fish and marinated half chickens, cooked in the style of southern Thailand. […]
Three very different teams have come together to launch a summer-long Thai restaurant and arts space in London’s West End with the aim of establishing a template for “green social clubs” in cities across Britain. Outcrop, which opens in the Strand next month, combines the talents of individuals involved in Secret Cinema, high-end restaurants Clove […]
Fresh from his success at Arcade Food Hall, green-fingered chef Luke Farrell opens his latest Thai-inspired restaurant, Speedboat Bar, in Chinatown this month. Named after the boats which race along the klongs or canals of Bangkok, the venue aims to capture the food and atmosphere of the late-night dens of the Thai capital’s Chinatown. Luke […]
David Thompson, the Australian chef who brought modern Thai cuisine to London, will be cooking alongside his inheritors in a one-off evening at Som Saa in Spitalfields next month. Thompson ran the elegant and much praised Nahm at the Halkin hotel in Belgravia from 2001 to 2012, and is now based along with the restaurant in Bangkok. More recently he […]