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    News

    Salon Brixton pulls out all the stops for its fifth birthday
    January 9, 2018January 9, 2018 HardensBytes

    To celebrate the fifth birthday of Brixton’s Salon, chef-patron Nicholas Balfe welcomes five of London’s hottest chefs and closest friends to the kitchen to create a one-off celebratory feast on Sunday 28 January. The stellar line-up sees Lee Tiernan from Black Axe Mangal, Josh Katz of Berber & Q, John Chantarasak from som saa, Silo’s Dougie McMaster, […]

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    Does sustainability affect where you eat? Please tell us!
    June 11, 2015August 3, 2015 HardensBytes

    How important is sustainability to you – the diner? We want to know! Here at Harden’s we are conscious that restaurants are striving to become more sustainable and less wasteful (it is estimated waste from the food industry alone costs the UK £5bn a year). Many establishments now source their ingredients locally and from sustainable suppliers, […]

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    Swanky Brazilian sambas back to Mayfair

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    21212 closes following death of Paul Kitching

    Recent Posts

    • Review of the reviews March 27, 2023
    • 2024 DINERS’ POLL: Vote now to support the restaurants you love March 26, 2023
    • Nepalese cuisine takes a bow March 24, 2023
    • Influential East London wine-based group collapses March 24, 2023
    • Swanky Brazilian sambas back to Mayfair March 24, 2023

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