A new bar & grill backed by restaurateur Kurt Zdesar (of Chotto Matte fame) arrives in the heart of Mayfair later this month. Black Roe Poke Bar & Grill will specialise in raw fish with a Pacific slant alongside other fresh seafood and oysters, as well as wood grilled meats. Its crowning glory will be a Poke […]
We’ve teamed up with the good people of Twizoo to announce the top 5 trending restaurants on Twitter each week in London. Twizoo is an app that gives restaurant recommendations based on what people are saying on Twitter, and analyses over 50,000 incoming tweets per week to determine which restaurants are attracting the most buzz. […]
Pierre Koffmann protégé and former Young National Chef of the Year, Ben Murphy, just 25, will launch his first restaurant, The Woodford, in South Woodford, on 1 March. Backed by Essex restaurateur Steve Andrews, the 100-cover restaurant will span two floors, with a dedicated oyster and seafood bar on the first floor. Ben spent three years […]
We’ve teamed up with the good people of Twizoo to announce the top 5 trending restaurants on Twitter each week in London. Twizoo is an app that gives restaurant recommendations based on what people are saying on Twitter, and analyses over 50,000 incoming tweets per week to determine which restaurants are attracting the most buzz. […]
This year marks Michel Roux Jr’s 25th year at the helm of London’s bastion of old fashioned, “flawless and indulgent” Gallic gastronomy Le Gavroche. Opened in 1967, the iconic Mayfair venue was founded by Michel’s father Albert Roux OBE. Michel took the reins in 1991 and in honour of this the celebrity chef will host a […]
A well executed pie is not only a thing of great beauty, but a British staple, so it seems only right to sing this humble dish’s praises. On 23 January the country celebrates National Pie Day, a day dedicated to flaky pastry, meaty (or fishy) fillings, potatoes and lashings of good gravy. Here are our […]
Claude Bosi’s Mayfair foodie temple, Hibiscus, is the latest high-end restaurant to cut its opening hours in order to give staff more time off and improve consistency. The chef/patron has cut Tuesday and Wednesday lunch services. Hibiscus is now open for lunch on Thursday, Friday and Saturday, and for dinner from Tuesday to Saturday. Last […]
Last week The Times’s Giles Coren was drooling over his keyboard at the very thought of another meal at Brad McDonald’s new Deep South-influenced Soho haunt Shotgun. This week his colleague AA Gill over at the Sunday Times takes said shotgun and fires both barrels at the place in his Table Talk column… “The first […]
It may be an iconic bastion of old world gastronomy, but Le Gavroche is still rolling with the times after all these years. Michel Roux Jr plans to offer a brand new dining experience on Mondays from January 2016, which sees the Mayfair restaurant close to the general public but available for private and corporate hire, […]
Avista Italian restaurant at the Millennium Hotel London in Mayfair, has an extremely tasty offer for Harden’s readers. Book a table at this elegant dining room throughout November and get 20% off your total bill. Enjoy modern Italian cuisine from Avista’s new executive chef Arturo Granato, who hails from from the Amalfi coast, and previously worked […]
