It seems as though a few of the usual suspects were off on holiday last week, so here’s a somewhat truncated version of our review of the reviews. Find out where the critics ate this week… First up, did you know that Pret a Manger had launched an evening service restaurant on The Strand? Surely […]
No egg puns were used in the writing of AA Gill’s review of Egg Break in the Sunday Times, but no punches were pulled either. He hated the place, from the bottom of its ‘Fritzl memorial lounge’ basement to the top of its ‘counter-cultural, recycled, reclaimed, ironic’ name sign. And is this the least appetising […]
The Observer’s critic-in-chief Jay Rayner heads to Levanter Fine Foods in Ramsbottom in search of thick-cut Galician beef steaks. Unfortunately they hadn’t arrived yet, but that didn’t stop him enjoying everything else that Joe Botham’s Spanish restaurant had to offer. “We run up a bill of £60 without any booze, but with the lobster, which […]
Brilliantly named Spanish chef and founder of the Ibèrica group, Nacho Manzano, will take to the stoves at the recently opened Ibèrica in Spinningfields, Manchester, later this month. On 27 April, he will prepare a seven course tasting menu alongside group head chef Cèsar Garcia, paired with wines from Manzano’s restaurants in Asturias – Casa Marciel, La […]
Jay Rayner weighs in on the north/south restaurant divide question The Observer’s critic-in-chief heads to Manchester to try out the new Hawksmoor and stumbles across a veggie dining room, 1847, serving great food – well, apart from the desserts. Read our roundup of restaurant news in Manchester and enter our Hawksmoor Manchester competition. Meanwhile the […]
Skye Gyngell has announced an addition to her first stand-alone London restaurant, Spring at Somerset House. The chef (often credited with putting Petersham Nurseries on the culinary map) plans to open a trio of spaces called The Salon adjacent to her New Wing dining room on 3 April. Spring opened late last year and had a […]
The Indy’s Tracey Mcleod heads to Marlow to review Tom Kerridge’s new venture, Coach It doesn’t take bookings and “like the new-look Tom Kerridge himself, is much smaller than you’re expecting” but the food doesn’t disappoint and would be worth waiting for. Telegraph critic Zoe Williams says Great Portland Street’s Portland is ‘a breath of […]
Rapper-turned-chef Rabah Ourrad’s food at Wormwood gives pause to The Observer’s critic-in-chief Jay Rayner His one caveat? “Some will find the Wormwood experience profoundly irritating. There is a breathiness to the service, an intensity in the way ingredients are pointed out before you’re allowed to eat them, which can be wearisome. And costs mount.” Zoe […]
Can a pie be life-affirming? Marina O’Laughlin certainly makes Portland’s sound so The Guardian reviewer loves this recently opened Fitzrovia venture from the Quality Chop House’s Will Lander. “…it takes reservations and doesn’t charge like a rhino.” Meanwhile The Observer’s Jay Rayner is on another one of his jaunts, this time in Lyon The critic-in-chief […]
The Harden’s survey results for the 2015 guide are in Find out which London restaurants are hot (and which are not) with our results based on 65,000 restaurant-goer reports. Grace Dent blows her Christmas budget at Roka Aldwych The Standard’s reviewer finds great robatayaki at wickedly expensive prices – “Think The Wolf of Wall […]
