50 Kalo di Ciro Salvo, London, WC2 (****) David Ellis in The Evening Standard visited the latest Neapolitan pizzeria to import itself into London (following on from L’Antica Pizzeria da Michele, which recently opened in Baker Street – the first branch in Stoke Newington is no more). Despite almost everything about the place – the […]

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High-rise dining in London has another venue with the opening of Bokan, on the 37th floor of the new Novotel at Canary Wharf. The cooking is modern European with a distinctly French slant. The open-plan kitchen is run by Aurélie Altemaire, formerly head chef at L’Atelier de Joel Robuchon in London, assisted by former Robuchon […]

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