Bodega Rita’s, the Coal Drops Yard sandwich shop and deli set up by Rita’s founders Missy Flynn and Gabriel Pryce, is to launch a guest series alongside some of London’s better-known chefs. Bodega opened at the new Coal Drops Yard development in December, and serves New York-style sandwiches, pastries, and lighter dishes. Creations include pork […]
Koya and The Marksman are to open sites at the new Market Halls food complex in Victoria. The restaurants will launch in November. Koya will be a smaller iteration of its existing concept, while The Marksman will be an entirely new brand and will be called ‘Bunshop’. Bao buns, then? We’re not yet sure. Either […]
When Bloomberg first announced its all-star line-up of restaurants opening this autumn at the publishing giant’s new European HQ, rumours swirled that Andrew Wong and Pierre Koffmann were also in talks to take space at the City’s forthcoming Bloomberg Arcade. Now it has been confirmed that Andrew Wong (of Pimlico’s A Wong) will indeed be […]
City workers at Bloomberg’s new European HQ will have their work cut out for them just trying to decide what to have for lunch. Bloomberg Arcade, slated to open in October at the media giant’s new offices in Queen Victoria Street, will vaunt 10 rather trendy-sounding restaurants curated by Bloomberg’s Richard Vines alongside the FT’s […]
City workers at Bloomberg’s new European HQ will have their work cut out for them just trying to decide what to have for lunch. Bloomberg Arcade, slated to open this autumn at the media giant’s new offices in Queen Victoria Street, will vaunt 10 rather trendy-sounding restaurants curated by Bloomberg’s Richard Vines alongside the FT’s […]
Restaurant group Genji UK today (27 June) launches Sushi and Robata on the first floor of Kensington’s Whole Foods Market. The Japanese-style barbecue restaurant, also specialising in sushi as the name might suggest, is set within the 1930s Barkers Building overlooking Kensington High Street. The space has been completely renovated with a copper and cobalt […]
The Sethi siblings – the team behind Gymkhana and Trishna – have turned their restaurant Midas touch to street food with their latest venture inspired by the road shacks of Tamil Nadu and Sri Lanka. Hoppers launched in Soho’s Frith Street on 28 October, on the former site of Koya, which closed at the end of […]
Fork to Fork Festival @ ARK Franklin Primary Academy 13 June £5-8 Thomasina Miers, founder of the bright ‘n’ buzzy Wahaca chain, and her bff Laura Harperâ€Hinton, co-founder of those “bustling brunch” hangouts Caravan, have launched the first Fork to Fork Food Festival. The event ( taking place Saturday 13 June at ARK Franklin Primary Academy in […]
Everybody loves noodles. They’re slurp-tastic and slippery, healthy and filling, spicy and warming. Sure every once in a while you hit yourself in the eye with some hot broth, or look suspiciously like someone learning to eat for the first time as you ram that ramen into your mouth, but it’s all worth it. March […]