James Martin is launching two new restaurants at the landmark Lygon Arms in the Cotswolds this spring – the Grill, in the barrel-vaulted, wood-panelled dining room (pictured), which opens next month, and the more pub-like Tavern, which follows in March. The famous coaching inn in the Worcestershire village of Broadway has origins in the 13th century […]
Obsession, the midwinter festival of chefs hosted since 2001 by Lancashire boutique hotel and restaurant Northcote, at Langho near Blackburn, has announced an all-British Isles line-up of 15 guest chefs for next year’s event, which runs from January 21 to February 4. This year’s festival was cancelled due to the pandemic, which has also made […]
Chewton Glen, the luxury country house hotel on the edge of the New Forest, launches its new cookery school and informal restaurant The Kitchen next week. The new-build open-plan venue, under chef Adam Hart, will serve wood-fired pizzas, burgers, “superfood” salads and comfort-food classics from Tuesday March 14. There is an emphasis on local sourcing […]
