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    HardensNews

    Our mission is remarkably simple. To tell it how it is!

    The Coal Shed welcomes guest chefs Tom Brown and Pip Lacey
    February 6, 2018February 6, 2018 HardensBytes

    The Coal Shed London is set to welcome a line-up of celebrated chefs to its open kitchen at One Tower Bridge with a series of collaborative dinners held monthly throughout 2018. Each chef will produce an exclusive five-course menu for one service only, collaborating with The Coal Shed London’s exec head chef Dave Mothersill, head chef […]

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    Simon Rogan launches Chef Week 2016 at Manchester’s The French
    May 6, 2016May 6, 2016 HardensBytes

    Simon Rogan and the chefs from each of his award-winning UK restaurants- Adam Reid from Manchester’s The French, Tom Barnes from Cumbria’s L’Enclume, Dan Cox from London’s Fera at Claridge’s, and Marcus Noack, executive chef of Simon’s Umbel Restaurant Group – will each host a night to showcase their distinctive cooking styles at The French, […]

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    Chef Ben Spalding’s new chef series comes out with All Guns Blazing
    April 13, 2016April 13, 2016 HardensBytes

    Chef Ben Spalding will launch a rather tasty sounding series of dinners next month with some big name chefs from around the world. #AllGunsBlazing starts on 31 May at 4th Floor studios on Commercial Road, Shoreditch. The line up sounds impressive: Paul Foster – former head chef at Mallory Court, he is due to launch his own venture […]

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