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Irish chef Adrian Martin will open Wildflower, a new fine dining restaurant, in Camden on March 2. The 30-cover restaurant will be Martin’s first in London, and will be housed in a shipping container in Camden’s new eco market on Buck Street. Martin, from Cavan, has been hailed as one of Ireland’s young up and […]
Indian-inspired street food concept Baba G’s is to open its first permanant site in Camden. Co-founders and partners (in both business and their personal life) Alec Owen and Liz Selway appeared on the last series of the Beeb’s restaurant show Million Pound Menu, and have finally found the backing to launch a fully fledged site. […]
Charlotte’s W5 From 2 November 2017-January 2018 As the weather gets colder and the hours of daylight shorter, Charlotte’s W5 in Ealing, have the ideal place to cosy up this winter. Their winter terrace, in association with Sipsmith, includes blankets, fairy lights, hot cocktails, fir trees and roasted chestnuts. The latest addition to Charlotte’s Group, Charlotte’s […]
The humble chop – or should that be the mighty chop? – is having a moment, appearing in the name of two new London restaurants. The Tandoor Chop House in Covent Garden, which opens on November 28, is described as “the meeting of a North Indian communal eatery and a classic British chop house”. Its […]
Jasper Cuppaidge, founder of London’s Camden Town Brewery, has launched a campaign to help raise an investment target of £1.5 million for a new brewery project. The ‘Hells Raiser’ campaign, run through equity crowdfunding platform Crowdcube, started today (9 February) and allows investors to put in as little as £10 all the way up to £500,000. […]
Burger joint Haché will launch its fifth London site this Christmas, with a 70-cover operation in Balham. The small group – which outstrips its larger rivals for quality, according to our annual survey – already has sites in Camden (pictured), Chelsea, Clapham and Shoreditch. Haché’s latest restaurant will occupy the former home of Meze Kitchen and will […]
London is to get its first Creole bar and kitchen, Bayou, courtesy of Chris Singham (the restaurateur behind Simply Fish). The restaurant, inspired by Singham’s travels through the American south, will open in Camden’s Inverness Street on 10 July. Creole cuisine is an exotic mix of French, Spanish, African, Italian and southern American influences. As […]
How times have changed, in the roaring ’20s, Selfridge’s rooftop was home to the all-girl gun club, now it will host the Q Grill pop-up. From this Friday (23 May) until the end of September, former Caprice head honcho Des McDonald’s new American BBQ concept will serve up an all-day dining experience far above the […]
London finally has an American restaurant big enough to represent the ‘Land of the Huge’ as the 500-cover Blues Kitchen is open in Shoreditch. An outpost of the original Camden venture of the same name, the restaurant has twice the capacity of, say, Brasserie Zédel. The restaurant, open all day, features a Texan BBQ menu including […]
