Could it be that, at long last, Wimbledon may be graced with a decent place to dine out? Over the years our reporters have bemoaned the general lack of good restaurants in SW19, but now we hear that Argentine-style steakhouse Cau is to open there this autumn. The restaurant group – which already has restaurants […]
With its Cornhill location, Silk & Grain – which has launched on the former site of The Door – could prove a handy hang-out for City types. The menu remains very steak-focused (although now more British than Argentinean), but the owners have gone all-out on the bar and cocktail menu, hoping to make the bar as […]
Well, the weather seems pretty appropriate. This week, Londoners can celebrate National Tequila Day in a restaurant named after a psychedelic cactus found in the Chihuahuan desert. On 24 July, visitors to Mayfair’s Peyote can salute Mexico’s most famous export with a flight of Casa Ambar tequilas and a masterclass from the company’s founder, Isis E Ramirez. […]
Randall & Aubin, right in the sleazy heart of Soho, has always been a “unique experience” – now they have promised to turn the seafood and champagne bar concept on its head with the launch of a new menu. This offering will recommend fish and crustaceans to match the bubbly, not the other way around. The […]
The team behind popular Fitzrovia Peruvian Lima opens its second establishment Lima Floral in Covent Garden today (23 July). Peruvian chef Virgilio Martinez and his partners, Gabriel and Jose Luis Gonzalez, plan to reprise some old favourites from the Lima menu, as well as adding a few new dishes to their roster. Highlights include scallops with chia ceviche, Amazonian fish […]
Mark Hix will open his second Hixter restaurant on 30 July. Serving up the trademark ‘whole roast chicken or steaks to share’ that Hix pioneered at The Tramshed in Shoreditch, this latest outpost will be located in the basement of a one time Victorian tin box printing factory on Bankside. The new site, close to […]
Sweet-of-tooth? There’s a new opening in Soho that will definitely tickle your fancy. Pudding Bar, just launched in Greek Street, lets you skip the starter and main course and go straight for a dessert. A café occupies the ground floor while upstairs is a dining room taking bookings for dessert and wine pairings. The establishment has […]
Italian burger brand Ham Holy Burger is to open its first UK outlet in a new ‘social space’ this week at the flagship John Lewis store in Oxford Street. Ham Holy Burger has four sites in its homeland (in Milan and Rome). Launching alongside the burger bar is a restaurant from the company’s sister pizza brand, […]
Tom Sellers, of Bermondsey’s much-lauded Story restaurant, is to host a pop-up for punters with deep pockets aboard the Belmond British Pullman. Price of admission to journey on this train’s glamorous vintage carriages, and enjoy a bespoke seven course tasting menu with accompanying wines, is £495 per person.Not your average dining car ham sandwich and […]
The Editors’ review of Penkul & Banks This relaunch on the site of Beard to Tail (RIP) looks set to become a handy all-day destination. Ms Maschler’s five star review for new Barrafina The Standard’s critic is one of the first through the doors of the Covent Garden outpost, finding ‘vivacious, ambrosial’ food. […]
