The London bakery Bread Ahead has launched interactive baking tutorials for budding artisans.
The group has long been conducting Instagram Live sessions but will now take to Zoom to offer further instruction.
After all, baking has been an abundantly popular pastime during Covid-19 lockdown.
There are four courses online ranging between three to four hours:
- Sourdough baking workshop
- British tea baking (sponge, swiss roll, ganache)
- Doughnut workshop
- Italian baking (ciabatta, focaccia, grissini)
Emails are sent out before classes to advise on kit and ingredients. Courses cost £25 and can be booked here.
