Alan Pickett’s (sort-of) eponymous solo venture Piquet in Fitzrovia gets a double dose of restaurant reviews as both the Standard’s Fay Maschler and Tracey MacLeod of the Independent pop by to try the chef’s Gallic-influenced British dishes. The Indy’s critic finds the service surprisingly stiff and the venue strangely deserted. Fortunately the food also receives […]

Continue reading

Jay Rayner weighs in on the north/south restaurant divide question The Observer’s critic-in-chief heads to Manchester to try out the new Hawksmoor and stumbles across a veggie dining room, 1847, serving great food – well, apart from the desserts. Read our roundup of restaurant news in Manchester and enter our Hawksmoor Manchester competition. Meanwhile the […]

Continue reading

Can a pie be life-affirming? Marina O’Laughlin certainly makes Portland’s sound so The Guardian reviewer loves this recently opened Fitzrovia venture from the Quality Chop House’s Will Lander. “…it takes reservations and doesn’t charge like a rhino.” Meanwhile The Observer’s Jay Rayner is on another one of his jaunts, this time in Lyon The critic-in-chief […]

Continue reading