London’s National Theatre is to have a new seafood brasserie complete with a marble-topped oyster bar featuring a display fridge of smoked salmon and eel. Named after Denys Lasdun, the architect who designed the Brutalist-style South Bank arts complex, the Lasdun is scheduled to open in May. The project is a co-production between the KERB, […]
Koya and The Marksman are to open sites at the new Market Halls food complex in Victoria. The restaurants will launch in November. Koya will be a smaller iteration of its existing concept, while The Marksman will be an entirely new brand and will be called ‘Bunshop’. Bao buns, then? We’re not yet sure. Either […]
Tom Harris and Jon Rotheram – alumni of such noble institutions as St John hotel, Nobu and Fifteen – will relaunch The Marksman pub in Hackney on 1 June. The pub on Hackney Road will retain many of the original features including wood panelling and bar seating. The menu includes British-loved classics such as cooked […]
